Tasting note by head sommelier Sarah Pagès:
"This sparkling wine presents a beautiful, bright, pale yellow color. This Chasselas develops delicate aromas with subtle notes of citrus and yellow fruits. The palate is flavorful, with a fine, persistent mousse and delicate, fresh, and fruity notes. It seduces with its charming, springlike finish, right through to its full, long finish, inviting a second glass. This "pet nat'" is best enjoyed with an aperitif, ceviche, salmon canapés, sushi, and maki."
Producer & Region Via Serta is the name of the street in Ticino where the wines of the project of the same name are produced by Dettling & Marmot, Kaufmann Wine & Drinks and the Tamborini Vini winery. Contemporary, modern and authentic wines with deep Swiss roots. Tasting Notes Winemaking Pale, straw-yellow color with green nuances. Lime, grapefruit and floral notes on the nose. Fresh on the palate, with aromas of exotic fruit, apple and light herbaceous notes. Lively acidity and persistent finish.
Nose: Bovard Calamin reveals intense aromas of red fruits and spices. Mouth: On the palate, this Swiss red wine is distinguished by its silky texture and notes of black cherries. Finish: The finish is elegant and persistent, leaving a pleasant sensation of freshness on the palate.
Nose: J & M DIZERENS Viognier J&M D AOC is characterized by intense aromas of ripe fruit and white flowers. With notes of peach and apricot, it reveals a beautiful aromatic complexity from the very first whiff.
Taste: On the palate, this Swiss wine reveals a velvety texture and a fine balance between richness and freshness. Flavors of white-fleshed fruit mingle harmoniously with floral notes, offering a tasting rich in nuance and subtlety.
Finish: The finish of Viognier J&M D AOC 2016 is elegant and persistent, leaving a pleasant sensation of roundness and freshness on the palate. This red wine from the Lavaux region will delight Viognier enthusiasts looking for a quality product.
Nose: Subtle aromas of red fruits and spices emerge delicately from the glass, offering a promising first impression. Mouth: On the palate, Perles de Lavaux reveals a silky texture and complex flavors of ripe fruit and woody notes. Finish: The finish is long and elegant, leaving a pleasant sensation of freshness and finesse on the palate.
Nose: This red wine reveals subtle aromas of red fruits and spices. Palate: Fruity, spicy flavors with a fine tannic structure. Finish: The finish is elegant and persistent, leaving a pleasant sensation on the palate.
Straw yellow with mint-green highlights. Exhales fragrances of hay, apple blossom and dried apricots. Fresh and spicy on the palate, with a pungent-fruity bouquet of Gravenstein apples and figs, followed by light nutty notes.
A white wine made from Nebbiolo? Bianco Alpi Retiche is unique, as Valtellina has never before produced such a wine. Only the refreshing acidity is reminiscent of Nebbiolo. Otherwise, this white wine convinces with its fine minerality and floral nuances.
Nose: This red wine reveals intense aromas of red fruit and spicy notes. Mouth: On the palate, we find rich flavors of ripe fruit, with a beautiful tannic structure. Finish: The finish is long and persistent, leaving a pleasant sensation of freshness and complexity on the palate.
Tasting note by head sommelier Sarah Pagès:
"This sparkling wine presents a beautiful, bright, pale yellow color. This Chasselas develops delicate aromas with subtle notes of citrus and yellow fruits. The palate is flavorful, with a fine, persistent mousse and delicate, fresh, and fruity notes. It seduces with its charming, springlike finish, right through to its full, long finish, inviting a second glass. This "pet nat'" is best enjoyed with an aperitif, ceviche, salmon canapés, sushi, and maki."