Nose: Bovard Calamin reveals intense aromas of red fruits and spices. Mouth: On the palate, this Swiss red wine is distinguished by its silky texture and notes of black cherries. Finish: The finish is elegant and persistent, leaving a pleasant sensation of freshness on the palate.
Antoine Bovard's Bovard Calamin is a Swiss red wine from the Lavaux region, made from the Chasselas grape variety. This wine offers a unique tasting experience, to be discovered without further delay!
Producer & Region Via Serta is the name of the street in Ticino where the wines of the project of the same name are produced by Dettling & Marmot, Kaufmann Wine & Drinks and the Tamborini Vini winery. Contemporary, modern and authentic wines with deep Swiss roots.
Tasting Notes & Winemaking Straw yellow with green nuances. Subtle floral notes on the nose, with hints of apricot and white peach. On the palate, aromas of exotic fruits, herbs and a touch of white pepper. Balanced acidity and a fresh finish.
Nose: This red wine reveals subtle aromas of red fruits and spices. Palate: Fruity, spicy flavors with a fine tannic structure. Finish: The finish is elegant and persistent, leaving a pleasant sensation on the palate.
A white wine made from Nebbiolo? Bianco Alpi Retiche is unique, as Valtellina has never before produced such a wine. Only the refreshing acidity is reminiscent of Nebbiolo. Otherwise, this white wine convinces with its fine minerality and floral nuances.
Nose: J & M DIZERENS' Z Collection Pinot Gris AOC offers subtle, delicate aromas of white-fleshed fruit, with floral notes and a hint of mineral.
Taste: On the palate, this Swiss wine from the Lavaux region reveals itself to be elegant and balanced, with lovely freshness and a silky texture. Ripe fruit flavors mingle harmoniously with spicy, lightly toasted nuances.
Finish: The finish of Z Collection Pinot Gris 2015 is long and persistent, leaving a pleasant sensation of liveliness and complexity on the palate. A wine with character that will appeal to lovers of Pinot Gris.
Nose: Givry Blanc AC gives off subtle aromas of white flowers and fresh fruit, with a delicate touch of woody notes. Mouth: On the palate, this white wine offers a creamy texture and complex flavors of green apple, pear and vanilla, for a harmonious and elegant taste experience. Finish: The finish is long and persistent, leaving a pleasant sensation of freshness and minerality on the palate that calls for further tasting.
Nose: Subtle aromas of red fruits and spices emerge delicately from the glass, offering a promising first impression. Mouth: On the palate, Perles de Lavaux reveals a silky texture and complex flavors of ripe fruit and woody notes. Finish: The finish is long and elegant, leaving a pleasant sensation of freshness and finesse on the palate.
Intense aromas of green apple, white flowers, citrus and freshly cut grass. Fresh on the palate, with juicy acidity, refined salinity and aromas of exotic fruits like lychee and mango. Long, mineral finish.
Nose: Bovard Calamin reveals intense aromas of red fruits and spices. Mouth: On the palate, this Swiss red wine is distinguished by its silky texture and notes of black cherries. Finish: The finish is elegant and persistent, leaving a pleasant sensation of freshness on the palate.