Nose: Podium reveals intense aromas of red and black fruits, with subtle notes of vanilla and spice.
Mouth: On the palate, this red wine is distinguished by its velvety texture, perfect balance between freshness and power, and silky tannins.
Finish: Podium's finish is long and elegant, leaving lingering notes of ripe fruit and spice on the palate.

Producer & Region Via Serta is the name of the street in Ticino where the wines of the project of the same name are produced by Dettling & Marmot, Kaufmann Wine & Drinks and the Tamborini Vini winery. Contemporary, modern and authentic wines with deep Swiss roots.

Tasting Notes & Winemaking Straw yellow with green nuances. Subtle floral notes on the nose, with hints of apricot and white peach. On the palate, aromas of exotic fruits, herbs and a touch of white pepper. Balanced acidity and a fresh finish.

Nose: Chasselas Rothis MAG reveals delicate aromas of red fruits and spices.
Feel: On the palate, this red wine stands out for its supple texture and well-balanced fruity notes.
Finish: The finish is elegant and persistent, leaving a pleasant sensation of freshness on the palate.

Nose: Domaine des Rothis Pinot Blanc Rothis presents subtle aromas of white fruits and delicate flowers, as well as mineral notes typical of the Geneva terroir.
Feel: On the palate, this wine is fresh and balanced, with good liveliness and a silky texture. There are flavors of citrus and pear, enhanced by a light touch of hazelnut.
Finish: The finish of Pinot Blanc Rothis is persistent and offers a pleasant sensation of freshness, leaving fruity and mineral notes on the palate. This red wine made from Pinot Blanc grapes is ideal with fish dishes or light starters.

Nose: Chateau Raymond-Lafon AC 2008 from CH. RAYMOND - LAFON offers intense aromas of red fruits and woody notes.
Mouth: On the palate, this Sauternes red wine is balanced with supple tannins and a fine structure.
Finish: The finish is long and persistent, leaving a pleasant sensation on the palate.

The indigenous Räuschling variety is grown on only 20 hectares, mainly in the canton of Zurich. It is therefore considered a special rarity. The wine is aged mainly in steel vats, partly on lees in 500-liter wooden barrels. Its mineral freshness and subtle fruity-floral aroma make it an ideal companion for freshwater fish.

Nose: This wine reveals intense aromas of red fruits and spices.
Mouth: On the palate, there are notes of black cherry and pepper, with a velvety texture.
Finish: The finish is long and elegant, leaving a sensation of freshness and complexity on the palate.

Nose: This red wine reveals intense aromas of red fruit and spicy notes.
Mouth: On the palate, we find rich flavors of ripe fruit, with a beautiful tannic structure.
Finish: The finish is long and persistent, leaving a pleasant sensation of freshness and complexity on the palate.