Nose: Deacon The reveals subtle aromas of ripe fruit and sweet cereals.
Feel: On the palate, this whisky offers notes of honey, vanilla and toasted oak, for a creamy, balanced feel.
Finish: The finish is long and warm, leaving a light touch of smoke and spice on the palate.

Nose: Teacher's whisky offers aromas of honey, cereal and sweet fruit, with a hint of smoke.
Mouth: On the palate, there are notes of vanilla, caramel, black pepper and dried fruit, for a richly flavored experience.
Finish: The finish is soft and warm, with lingering notes of fruit and spice. A well-balanced, enjoyable whisky.

Nose: Glen Ord Signatory 100 proof n°22 reveals complex notes of ripe fruit, honey and spices.
Feel: On the palate, this single malt reveals rich flavors of caramel, vanilla and dried fruit, with a hint of oak.
Finish: The finish is long and warm, giving way to woody and spicy notes that linger pleasantly on the palate.

Nose: nutmeg, orange, chocolate, sherry, vanilla, wood

Mouth: Sherry, citrus, cedar, cinnamon, cardamom, fruity.

Finish: Long and spicy, with lovely Sherry notes.

Nose: Rich and warm, light wood smoke, honey, leather. Notes of green apple, vanilla and a hint of burnt toffee.

Mouth: Freshly ground spices and sweet vanilla balance notes of smoke and peat fire. Coastal flavors, distinctly salty, sweet notes, together reminiscent of salted caramel.

Nose: Opens with fresh, salty, oceanic notes. Develops on sweet, peat-dried malt. Mouth: Charred oak, chimney smoke, rock pools and summer tar. Finish: Long and persistent with brown sugar, ash and very phenolic.

Nose: Cardhu 15 Year Old reveals notes of ripe fruit, honey and vanilla, with a hint of spice.
Mouth: On the palate, this single malt reveals rich flavors of dried fruit, toffee and oak, with a velvety texture.
Finish: The finish is long and warm, giving way to notes of dark chocolate and roasted hazelnuts.

Nose: Round, honey, sweet spices, red fruits.

Mouth: Suave with fruity, honeyed, caramel, woody notes.

Finish: Long, with notes of caramel and red fruits.