Discover Talisker Port Ruighe, a single malt whisky from the Scottish Highlands. With its rich, intense flavors, this whisky will appeal to lovers of refined spirits. Let yourself be transported by this unique beverage, perfect for unforgettable tasting moments.
Nose: Overall dry, vinous impression supported by spicy, woody notes. Seductive aromas of tart red berries, vanilla, a hint of wax. A little water softens the nose and relaxes the aroma, without much alteration.
Mouth: Ultra-unctuous, gourmet texture. Barley sugar, pinch of salt, suggestions of currant and crunchy grape. At reduced strength, it's not as tart, but still spicy; the sweetness is enhanced but the mouth-watering spicy heat remains.
Finish: Long and dry with pepper and mild spice. With milder water, now with a trace of fondant in the aftertaste.
Nose: Nc' Nean Cask Strenght MN21 offers powerful aromas of ripe fruit, sweet spices and toasty oak. Feel: On the palate, this whisky proves intense with notes of candied fruit, caramel and vanilla, as well as a subtle hint of smoke. Finish: The finish is long and warm, leaving lingering notes of dried fruit and precious wood.
Nose: Inchdairnie's Ryelow 8yo whisky offers subtle aromas of grain, dried fruit and vanilla, with a touch of black pepper.
Palate: On the palate, this whisky from Scotland's Lowlands region reveals flavors of rye, honey and sweet spices, balanced by woody notes and a light touch of caramel.
Finish: The finish of Ryelow 8 Year Old is long and warm, leaving lingering notes of cereal and ripe fruit, with a hint of black pepper on the finish.
Nose - Heather Honey with hints of cinnamon and toffee bonbon. Very subtle hints of peat smoke.
Palate - Creamy vanilla spice gives way to more overt smoky charcoal notes, especially with the addition of water. Smoke doesn’t dominate and is balanced by the sweet honey and spice flavours.
Finish - Full bodied, silky mouth feel with a dry, tangy and lingering aftertaste, coupled with delicious spice notes.
Nose: Royal Lochnagar 12 Year Old offers complex aromas of ripe fruit, honey and vanilla, with a touch of malt and oak.
Feel: On the palate, this Highland single malt reveals rich flavors of candied fruit, caramel and hazelnut, followed by spicy notes of cinnamon and pepper.
Finish: The finish is long and warm, with a subtle woody note and a light touch of smoke, leaving a sensation of softness and elegance on the palate.