Classic Cut 2020 owes its fine sweet notes to old bourbon casks, and its complex, intense flavor to sherry casks. An excellent blend of incomparable character.
This whisky has the reputation of being one of the finest single malts in the world. Founded in 1824, Macallan was one of the first legal distilleries in Scotland. The Macallan estate, sitting on a hill near Craigellachie on the banks of the River Spey, bears the mysterious name of \
Nose: Rich, with classic Arran apple notes. Lots of orange peel, tart citrus and sweet oak. Palate: Rich, full-bodied and unctuous. Abundant orange peel and bitter citrus. Slight hints of vanilla brioche and dark chocolate. Finish: Smooth and long. Coats the mouth. Again, lots of citrus, more oaky with age, with a subtle touch of dark chocolate and black cherries.
Nose : Approachable and rich. First polished wood and nuts (toasted hazelnut) dominate, then stewed fruits (baked apples), dried fruits (sweet dates), and soft brown sugar take over. Mossy too, after a while.
Palate : Sweetness and crunchy nuts impress at first, then there’s a smooth, fruity Speyside richness to enjoy. Firm, with a balancing sweetness. Brown sugar and espresso coffee. Warming and pleasant.
Finish : Medium to long, elegantly drying and crisp, completed by a pleasant, sweetly nutty chew-ability.
Nose: Citrus, tropical fruit and malty sweetness. Floral notes (rose and violet), fresh vanilla beans, candied orange and creamy fudge.
Mouth: Malted barley underscored by popcorn, brown sugar and warm porridge. Bere barley offers a smooth texture with sweet aromas of apricot, peach, melon and candied orange.
Finish: Milk chocolate, crushed barley and crème brûlée with a hint of mango, orange blossom and sweet honey.
Nose: Vanilla with candied orange zest, honey, currants and sultanas, fresh oak and thyme.
Mouth: Ginger, sweet orange, vanilla, honey, oak.
Finish: Sweet then lingering notes of fresh thyme.