Nose: Round, honey, sweet spices, red fruits.

Mouth: Suave with fruity, honeyed, caramel, woody notes.

Finish: Long, with notes of caramel and red fruits.

Nose: Red grapes, figs, milk chocolate.

Mouth: Creamy panna cotta, malt cookies, honey.

Finish: Typical Lochlea cereal notes, a hint of lemon zest.

Nose: Glendronach Ode to the Dark reveals intense aromas of ripe fruit, honey and dark chocolate, with a hint of toasted oak.
Feel: On the palate, this single malt reveals rich flavors of dried fruit, caramel and spice, balanced by hints of vanilla and licorice.
Finish: The finish is long and warm, marked by nuances of candied fruit and subtle oak.

Nose: Kilkerran Heavily Peated n°11 offers intense aromas of peat, smoke and ripe fruit, with hints of sea salt in the background.
Feel: On the palate, this single malt reveals powerful flavors of peat, black pepper and vanilla, with a round, smooth texture.
Finish: The finish is long and warm, marked by lingering notes of peat and dried fruit.

Nose: Fresh, sweet fruitiness of lemon zest and white grape, exotic (pink grapefruit and ripe mango). A particularly spicy, woody note hovers above. A drop of water dries out these aromas and introduces a pinch of white pepper.

Taste: Creamy, full texture with a sweet flavor. Fruity and malty behind that homemade rum caramel, exotic notes of spicy pineapple and green banana, made even more palatable by spicy, dry oak.

Finish: Quite short, sweet and peppery.

Nose: Sweet, smoky, salty, slightly phenolic, encaustic and mint chocolate.

Mouth: Sweet and medicinal with spices, smoke, vanilla, malty.

Finish: White pepper with marine notes, licorice, cloves.

Nose: Intensely smoky with notes of chocolate, caramel, salinity, unexpected and atypical.

Mouth: Soft and mellow, smoke and salinity are present with nuts, chocolate vanilla. nice melting pot.

Finish: Sweet, chocolaty and malty.

Nose: Round and powerful with notes of peat, Sherry and dates, as well as leather, malt and honey.

Mouth: Sweet and oily with lots of suppleness. Becomes smoky, with hints of meat and olive. and an olive note. The finish is long, sweet (malt) and smoky.