A rich, bold, smoky expression in the Glasgow 1770 Signature range.
Made with the finest malted barley that has been smoked with aromatic heather-rich peat from the Scottish Highlands; combined with exceptionally pure Loch Katrine water and distilled in our traditional copper stills. Aged in virgin oak casks and finished in Pedro Ximénez sherry casks, bottled at 46% ABV, unchill-filtered and natural in color.
A whole garden of fruit and floral fragrances in this sweet, long and complex yet totally integrated Speyside of the highest distinction. This 12-year-old single malt whisky is rich and oily on the palate, with nutty, cereal notes and an aromatic, dry finish.
We have the pleasure in presenting both the finished whisky and the final sherry in this limited edition of Whisky Meets Sherry. This whisky has drawn incredible influences and as a result showcases a range of dried and exotic fruits with cocoa and nutty notes. It is silky smooth and slightly drying in the finish.
Nose: Cardhu 16 Year Old SR 2022 reveals subtle aromas of ripe fruit, honey and vanilla, accompanied by a hint of smoke. Feel: On the palate, this single malt reveals rich flavors of caramel, sweet spices and dried fruit, with a smooth, balanced texture. Finish: The finish is long and warm, giving way to woody and spicy notes that linger delicately on the palate.
Nose: Glenmorangie Cavaldos Finish reveals sweet aromas of caramelized apples, vanilla and dried fruit. Feel: On the palate, this whisky reveals notes of ripe apples, pears, toffee and cinnamon, with a touch of nutmeg. Finish: The finish is long and spicy, marked by subtle notes of oak and red fruit.
Nose: Laphroaig 10 years bt.15 Cask Strenght reveals intense notes of peat smoke, sea salt and dried fruit. Feel: On the palate, this single malt reveals powerful flavors of peat, burnt wood and caramel, with a creamy, smooth texture. Finish: The finish is long and lingering, marked by notes of pepper, candied fruit and vanilla, leaving a warm mouthfeel.
Nose: Sweet smoke and rich caramel with hints of vanilla, dried black fruits, cracked black pepper with subtle notes of flamed orange.
Mouth: Tobacco leaf, black caramel, cocoa, light peat and earthy nuances with subtle herbal notes.
Finish: Long and sweet with notes of salted caramel, licorice and lingering spices.