55.5%

Nose: Juicy apple, cinnamon, woody note, violet, slightly smoky

Mouth: P amplemousse, malty, fruity, slightly smoky, slightly salty

Finish: wonderfully long and rich

Nose: Inchdairnie's KinGassie 8 Year Old D.Matured offers subtle, delicate aromas, with notes of vanilla, ripe fruit and caramel.

Palate: On the palate, this Scottish single malt is smooth and balanced, with flavors of honey, spice and toasted oak, offering a complex and refined taste experience.

Finish: The finish of KinGassie 8 Year Old D.Matured is long and warm, leaving lingering notes of dried fruit, hazelnut and toffee, for a tasting experience full of character and finesse.

Nose: Sweet and delicate, a little spicy and deeply exotic. Viney, suggesting white grapes and Manzanilla sherry, then becomes lush, floral and fruity. A hint of vanilla caramel gradually appears. A drop of water lifts the citrus notes and adds hints of sweet caramel.

Mouth: The texture is soft and creamy, the taste is slightly sweet and fruity. It then becomes more lively, with acidity and spicy, peppery, drying tannins. A drop of water initially brings out the fruitiness without diminishing the spice.

Finish: Medium to long, finishing on a dry, tongue-tingling, warmly spicy note with fruity acidity and a pinch of white pepper.

Nose: Notes of ripe fruit and vanilla emerge on the nose, with a delicate hint of honey.
Palate: On the palate, this whisky reveals aromas of dried fruit, caramel and oak, for a smooth, balanced texture.
Finish: The finish is long and warm, with notes of candied fruit and a hint of spice that lingers on the palate.

Nose: Glendronach Ode to the Embers reveals rich, complex aromas of red fruits, honey, vanilla and toasted oak.
Feel: On the palate, this 8-year-old single malt offers an oily, velvety texture with notes of caramel, dried fruit, cinnamon and licorice.
Finish: The finish is long and warm, leaving lingering flavors of candied fruit, dark chocolate and burnt wood.

A well-balanced, lightly saline Highland single malt whisky that makes an excellent aperitif. A crisp, dry, appetizing malt that opens with fresh, sweet orange notes and a long, dry finish.

- OFFICIAL LAUNCH Limited Edition.

Nose: Smoky caramel, spicy oak and citrus zest.

Taste: Notes of apricot, apple zest, toasted almonds and mocha cream.

Finish: Seductive, marked by a fruity flavor and oak aromas.

Nose: Notes of subtly spiced cereals, mango, papaya and pea pods. Traces of hard toffee and light oak chips. A drop of water reveals notes of cinnamon brioche and salted caramel.

Mouth: Silky and fluid with an intense taste of sweet butterscotch, a spicy-dry and woody intensity. The addition of water softens the honeyed sweetness of the creamy, smooth Swiss milk chocolate, with just a hint of salt in the mid-palate. The mild spices now keep the sweetness in check.

Finish: Short and rather intense, with spicy chili pepper notes.