Nose: This rum reveals intense aromas of tropical fruit, vanilla and toasted oak. Mouth: On the palate, there are notes of caramel, spice and tobacco, with a velvety texture. Finish: The finish is long and warm, leaving sweet and spicy flavors on the palate.
Nose: Subtle aromas of vanilla, caramel and tropical fruit. Mouth: A velvety texture with notes of oak, honey and spices. Finish: A long, warm finish, leaving a touch of candied fruit on the palate.
Nose: Floral, delicate, with the typical scent of cane sugar and a hint of butter, dates, raisins, orange zest.
Mouth: Easy, sweet but not syrupy with notes of vanilla, cola, raisins, crème brûlée, a hint of orange peel, aniseed and licorice.
Finish: Tannic with the herbaceous note and a bit of black pepper coming through.