Producer: La Spinetta Origin: Italy / Piedmont Grape variety(s): Nebbiolo Bottles: approx. 6'500 Maturity: 25 to 30 years Serving temp. De service: 16 à 17 °C Accompagnement(s): Risotto au Cêpes, poulet à la cacciatore Alcool: 14.5% Specifications: Maceration and alcoholic fermentation in temperature-controlled vats lasting an average of 14 to 15 days. Malolactic fermentation in French oak barrels, 20% of which are new and the remainder from the second passage, then aged for 20 to 22 months. Bottle ageing for around 6 months.
Nose: B de Biac AC reveals intense aromas of red fruits and spices, with woody notes in the background. Mouth: On the palate, this red wine offers a velvety texture and supple tannins, highlighting flavors of cherry, blackcurrant and vanilla. Finish: The finish of B de Biac AC is long and elegant, leaving a sensation of freshness and complexity on the palate.
Nose: This wine reveals intense aromas of red fruits and spices, with hints of black cherry and licorice. Feel: On the palate, it's full-bodied and balanced, with supple tannins and lovely freshness. Finish: The finish is long and flavorful, leaving a pleasant sensation on the palate.
Nose: Intense notes of red fruits and black cherries emerge on the first nose, accompanied by a subtle hint of spice. Mouth: On the palate, Frei Brothers Zingfandel reveals a silky texture and flavors of blackberries, raspberries and vanilla, for a harmonious taste experience. Finish: The finish is long and persistent, leaving notes of black pepper and cocoa on the palate, bringing a beautiful complexity to this characterful red wine.
Nose: This wine has intense aromas of red berries, blackcurrants and woody notes. Mouth: On the palate, there are harmonious flavors of ripe fruit, vanilla and chocolate. Finish: The finish is long and elegant, leaving a pleasant sensation of sweetness on the palate.
Nose: The Ayles Senda de Leñadores reveals intense aromas of ripe red fruit, spicy notes and a subtle woody touch. Feel: On the palate, this Spanish red wine reveals itself to be powerful and structured, with silky tannins and a beautiful freshness. Finish: The finish is persistent, giving way to notes of black fruit and a slight minerality.
Deep ruby-red color. Fragrance of ripe plums, rum-flavored fruits, warm notes of spices and coffee. Full-bodied wine with good structure, clean acidity and velvety tannins. Very long on the palate, with final aromas of blackcurrant, chocolate and vanilla.
An explosion of fresh scents, with nuances of raspberry and rose. Red fruit flavors blend well with light, delicate aromatic nuances. Fine tannins and breathtaking elegance.
A smooth, persuasive Barbaresco. Velvety tannins and good body characterize this wine, which finishes with fruit and floral notes.