Producer: La Spinetta Origin: Italy / Piedmont Grape variety(s): Nebbiolo Bottles: approx. 6'500 Maturity: 25 to 30 years Serving temp. De service: 16 à 17 °C Accompagnement(s): Risotto au Cêpes, poulet à la cacciatore Alcool: 14.5% Specifications: Maceration and alcoholic fermentation in temperature-controlled vats lasting an average of 14 to 15 days. Malolactic fermentation in French oak barrels, 20% of which are new and the remainder from the second passage, then aged for 20 to 22 months. Bottle ageing for around 6 months.
Nose: The J & M DIZERENS brand Z Collection Diolinoir AOC offers intense aromas of red fruits and spicy notes. Feel: On the palate, this red wine from the Lavaux region of Switzerland is elegant and structured, with well-integrated tannins and a long finish. Finish: The finish of the Z Collection Diolinoir AOC 2015 is persistent, leaving a pleasant mouthfeel.
Deep purple-black purplish in color, it has a nose of blackberry and blueberry, with oriental scents of pepper, cinnamon, laurel and clove, very dense and concentrated. On the palate, the tannins are silky, caressing and sensual, but with a certain virility and good length on ripe fruit.
Nose: Chateau de Sales AC Pomerol offers aromas of black fruits such as cherry and blackberry, as well as woody and spicy notes. Feel: On the palate, this red wine reveals itself to be powerful, with supple tannins and a fine structure. There are flavors of red and black fruit, as well as notes of vanilla and licorice. Finish: The finish is long and persistent, leaving a pleasant sensation of freshness and balance on the palate.
Nose: The Antiche Terre brand Amarone della Valpolicella Antiche Terre offers intense aromas of ripe red fruits, black cherries and spicy notes. Taste: On the palate, this red wine from Italy's Veneto region reveals itself to be powerful and full-bodied, with well-integrated tannins and a fine structure. Finish: The finish of this Amarone della Valpolicella is long and persistent, leaving notes of black fruits and woody nuances on the palate.
Nose: The Dona Maria Grande Reserva reveals intense aromas of ripe red fruits, spicy notes and subtle woody touches. Feel: On the palate, this red wine stands out for its elegant structure, silky tannins and beautiful complexity, revealing flavors of black fruits, chocolate and tobacco. Finish: The finish is long and harmonious, leaving a pleasant mouthfeel and inviting further tasting.
Valeirano shows surprising minerality, underpinned by incredible structure. There are hints of tea leaf and balsamic notes on the nose and palate. The finish is intense and the tannins are very fine.
Intense fragrance of wild berries and roasted aromas. On the palate, particularly elegant, well-structured, with fine, ripe tannins. The finish is persistent and silky, with a subtle hint of roasting.
Nose: Intense aromas of red fruits and spices emerge as soon as the bottle is opened. Notes of cherry, pepper and licorice. Feel: On the palate, La Closeraie PDO is full-bodied, silky and well-balanced, with tannins that are present but mellow. Flavors of black fruit, cocoa and vanilla. Finish: The finish is long and persistent, leaving a pleasant sensation of freshness and complexity on the palate.
A smooth, persuasive Barbaresco. Velvety tannins and good body characterize this wine, which finishes with fruit and floral notes.