Nose: Subtle aromas of fresh potatoes and fresh herbs.
Mouth: A velvety texture and notes of black pepper and dried fruit.
Finish: A soft, lingering finish with a light touch of vanilla.

Surprises with its incredible freshness, creaminess and subtle notes of vanilla and wheat. But its decisive quality lies in its elegant, silky texture, which gives it its full-bodied taste.

Nose: Tribute Mezcal joven reveals intense aromas of smoky notes, tropical fruit and agave.
Mouth: On the palate, there are subtle flavors of citrus, black pepper and fresh herbs, underlined by a floral sweetness.
Finish: The finish is long and balanced, leaving a warm sensation of smoke and spice on the palate.

Discover Antica Formula Carpano, a top-quality Italian vermouth perfect for enhancing your cocktails. With its authentic taste and prestigious provenance, it will delight the most demanding palates. Don't miss out on this exceptional taste experience!

Nose: Museum Giger Absinthe gives off intense aromas of herbaceous plants, licorice and anise.
Mouth: On the palate, there are subtle notes of fennel, mint and sweet spices, with a silky texture and a slightly bitter sensation.
Finish: The finish is long and persistent, leaving a pleasant sensation of freshness and complexity on the palate.

Nose: Sophisticated and elegant with a hint of citrus.

Mouth: Elegant, creamy, spicy with a hint of citrus.

Finish: Long, creamy and mineral.

Absinthe inspired by recipes from the Val-de-Travers, with a less aniseed flavour and more focus on the different types of wormwood used, which we harvest in the wild or grow in our garden at Mont-sur-Lausanne.

Nose: The H&H Madeira Boal 15 Year Old presents subtle aromas of dried fruit and caramel.

Mouth: Intense notes of walnut, fig and honey on the palate, with a nice roundness and pleasant sweetness.

Finish: The finish is long and flavorful, leaving delicate notes of candied fruit and precious wood on the palate.