Nose: Basil, green apple, honey.


Mouth: Grapefruit, green grapes, peppermint, thyme.


Finish: Subtly sweet and spicy finish with a hint of vanilla oak, white pepper and ginger.

Nose: Miyagikyo Discovery Aromatic Yeast reveals delicate notes of ripe fruit, vanilla and honey, with a light floral touch.
Feel: On the palate, this whisky reveals complex flavors of tropical fruit, toasted oak and caramel, offering a silky, balanced texture.
Finish: The finish is long and warm, giving way to lingering notes of dried fruit and subtle spices.

Nose: Strawberry, cherry, Mizunara (Japanese oak).

Mouth: Raspberry, white peach, a touch of coconut.

Finish: Silky, on sweet vanilla, a hint of cinnamon.

This unaged version was released in 2016 as a permanent product that truly captures the authentic style of Yoichi malts, when all age indications were removed. A blend of different malt whiskies, this bottling expresses a delicate balance of peaty, smoky and fruity aromas.

Nose: Rose, lychee, hint of rosemary, sandalwood.

Mouth: Honeyed sweetness, candied orange peel, white chocolate.

Finish: Subtle, tender and long, with a hint of Mizunara (Japanese oak).

Nose: Tsunuki Ed. 2022 reveals notes of ripe fruit, toffee and vanilla.
Mouth: On the palate, there are flavors of oak, spice and honey, with a touch of dried fruit.
Finish: The finish is long and warm, leaving subtle notes of pepper and wood.

Nose: Fresh, vanilla, apple, orange marmalade.

Mouth: Round and soft, dried fruit, sweet.

Finish: Lively and short, sweet spices, ginger.

Nose: Fresh, vanilla, touch of spice.

Mouth: Fresh, complex and smooth, oak with oriental spices.

Finish: Notes of caramel.