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White

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  • Region: Ancona
  • Region: Morges
  • Region: Rioja
  • Region: Valtelline
  • Region: Zurich
  • Availability: In stock
  • Availability: Not available
Alpi Retiche Blanc Nebbiolo IGT
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Alpi Retiche Blanc Nebbiolo...

CHF 21.50
A white wine made from Nebbiolo? Bianco Alpi Retiche is unique, as Valtellina has never before produced such a wine. Only the refreshing acidity is reminiscent of Nebbiolo. Otherwise, this white wine convinces with its fine minerality and floral nuances.
Ananke Pétillant Naturel
  • New
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Ananke Pétillant Naturel

CHF 29.00

Tasting note by head sommelier Sarah Pagès:

"This sparkling wine presents a beautiful, bright, pale yellow color. This Chasselas develops delicate aromas with subtle notes of citrus and yellow fruits. The palate is flavorful, with a fine, persistent mousse and delicate, fresh, and fruity notes. It seduces with its charming, springlike finish, right through to its full, long finish, inviting a second glass. This "pet nat'" is best enjoyed with an aperitif, ceviche, salmon canapés, sushi, and maki."

Podium
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Podium

CHF 24.00
Nose: Podium reveals intense aromas of red and black fruits, with subtle notes of vanilla and spice.
Mouth: On the palate, this red wine is distinguished by its velvety texture, perfect balance between freshness and power, and silky tannins.
Finish: Podium's finish is long and elegant, leaving lingering notes of ripe fruit and spice on the palate.
Ramon Bilbao Limite Norte
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Ramon Bilbao Limite Norte

CHF 23.90
Nose: Intense aromas of red fruits and spices emerge as soon as the bottle is opened.
Mouth: On the palate, this wine reveals an elegant structure, supple tannins and a beautiful harmony between ripe fruits and woody notes.
Finish: The finish is persistent and leaves a pleasant sensation on the palate, inviting you to savor every sip.
Räuschling Pircher AOC
  • Out-of-Stock
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Räuschling Pircher AOC

CHF 19.00
The indigenous Räuschling variety is grown on only 20 hectares, mainly in the canton of Zurich. It is therefore considered a special rarity. The wine is aged mainly in steel vats, partly on lees in 500-liter wooden barrels. Its mineral freshness and subtle fruity-floral aroma make it an ideal companion for freshwater fish.

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