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  • CHF 49.00 - CHF 7,900.00

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  • Region: Campbeltown
  • Region: Islay
  • Availability: In stock
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  • Whisky: Single malt
Bunnahabhain Stiuireadair
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Bunnahabhain Stiuireadair

CHF 62.00
Nose: Dried fruit and caramel with notes of salt, vanilla, nuts and a hint of spice.

Mouth: Creamy flavor in the mouth with an influence of dried fruit, sea salt, caramel with hints of nuts and a sweet flavor.

Finish: Long and persistent with notes of dried fruit.
Bunnahabhain 12 year old
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Bunnahabhain 12 year old

CHF 65.00
Nose: Floral and fresh, aromatic with a subtle hint of smoke.

Mouth: Lightly fruity, nutty aromas, sherry and an impressive malty sweetness.

Finish: Persistent, wonderfully rich and full-bodied.
Bruichladdich Organic
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Bruichladdich Organic

CHF 105.00
Nose: Cereal and hay, malty and sweet. Fragrance recalls crème brûlée, coconut, butter scotch and vanilla.

Mouth: Creamy texture, peppery spices combined with floral heather honey flavors. Warm scones, dried straw and notes reminiscent of fresh vanilla, marzipan and coconut.

Finish: Woody, malty with almonds and butter scotch.
Bowmore 15 year old Darkest
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Bowmore 15 year old Darkest

CHF 91.00
Nose: Dark chocolate and raisin aromas complement classic Bowmore smoke.


Mouth: Cedar wood and rich molasses caramel flavors.

Finish: Spicy, English toffee, sherry and barley.
Bowmore 12 year old
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Bowmore 12 year old

CHF 55.00
Nose: Subtle lemon and honey, wonderfully balanced with typical Bowmore peat smoke.

Mouth: Warm and delicious with subtle chocolate and toffee flavors, soft peat smoke leading to a delicious, long and mellow finish.
Ardbeg Uigeadail
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Ardbeg Uigeadail

CHF 94.00
Nose: Round and powerful with notes of peat, Sherry and dates, as well as leather, malt and honey.

Mouth: Sweet and oily with lots of suppleness. Becomes smoky, with hints of meat and olive. and an olive note. The finish is long, sweet (malt) and smoky.
Ardbeg Corryvreckan
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Ardbeg Corryvreckan

CHF 120.00
Nose: Powerful and incredibly aromatic, notes of chocolate, blackcurrant, heavy notes of leather, bacon. More delicate floral aromas of violet and lavender.

Mouth: oily on the palate, releasing peppery, Espresso and dark fruit aromas (blackcurrant, blackberry, cherry, plum). A hint of aniseed punctuates.

Finish: Long and persistent. Aromas of hot sauce, coffee and black cherries.
Ardbeg 19 year old Traigh Bhan Btn°7
  • Out-of-Stock
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Ardbeg 19 year old Traigh...

CHF 289.00
Nose: Ardbeg 19-year-old Traigh Bhan Btn°7 reveals the smoky, peaty notes characteristic of Ardbeg distillery, with hints of vanilla and dried fruit.
Feel: On the palate, this single malt offers a smooth texture with flavors of smoke, caramel, tropical fruit and sweet spices.
Finish: The finish is long and warm, marked by notes of peat, pepper and dark chocolate.
Kilkerran Heavily Peated n°11
  • Out-of-Stock
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Kilkerran Heavily Peated n°11

CHF 79.00
Nose: Kilkerran Heavily Peated n°11 offers intense aromas of peat, smoke and ripe fruit, with hints of sea salt in the background.
Feel: On the palate, this single malt reveals powerful flavors of peat, black pepper and vanilla, with a round, smooth texture.
Finish: The finish is long and warm, marked by lingering notes of peat and dried fruit.
Ardbeg 17 year old Com. Exclusive
  • Out-of-Stock
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Ardbeg 17 year old Com....

CHF 199.00
Nose: Ardbeg 17 Year Old Commitee Exclusive reveals smoky, marine notes, accompanied by subtle hints of vanilla and citrus.

Feel: On the palate, this whisky reveals a velvety texture, with intense flavors of peat, dried fruit and caramel.

Finish: The finish is long and lingering, leaving a gentle spicy warmth and hints of dark chocolate on the palate.
Caol Ila Wilson & Morgan 10 year old 30Th.
  • Out-of-Stock
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Caol Ila Wilson & Morgan 10...

CHF 118.00
Nose: Peaty, salty notes emerge, followed by hints of ripe fruit and vanilla.
Feel: On the palate, this whisky reveals itself to be powerful with aromas of smoke and dried fruit, accompanied by a touch of honey and pepper.
Finish: The finish is long and warm, leaving lingering notes of peat, salt and dark chocolate on the palate.