Nose: Leather, plums, currants and barley malt followed by burnt oak and notes of cinnamon, green apple and black pepper. Smoke, discreet at first, is lifted by aromas of red fruits, creamy briar porridge and a touch of pipe tobacco.

Mouth: European oak is clearly perceptible. Dry and spicy, it offers notes of burnt oak and roasted coffee beans. A sweetness close to candied and dried fruit cake, a hint of black pepper. With a little water, the smoke and fruity cask sweetness intensify, bringing out notes of Apples and pears.

Finish: Smoky malt, glowing charcoal, sea salt and earthy smoke.

Nose: Balblair Equinox & Solstice 15 Year Old reveals subtle aromas of ripe fruit and honey, with a hint of vanilla.

Feel: On the palate, this single malt reveals notes of dried fruit, toffee and spice, for a smooth, balanced texture.

Finish: The finish is long and warm, marked by lingering flavors of oak, pepper and candied fruit.

Nez : Le Miltonduff 15 ans Ballantine's offre des arômes de fruits mûrs, de miel et de vanille, avec une légère touche épicée.
Bouche : En bouche, ce single malt dévoile des saveurs de fruits secs, de caramel et de chêne, le tout parfaitement équilibré avec une subtile note florale.
Finish : La finale est longue et douce, laissant place à des notes de cannelle et de miel qui persistent agréablement en bouche.

Nose: Cherry, wild blackberry, dark chocolate mint, orange bitters and walnut liqueur.

Mouth: Incredible concentration of aromas, caramel and orange chocolate. Very sweet with notes of chocolate coffee and molasses syrup.

Finish: long and enveloping with honey and dark chocolate.

Nose: Smooth and soft. Orange cream cake, a hint of vanilla, light slivered almond note and a slight green note. A drop of water enhances the waxy note.

Mouth: Creamy, sweet, note of Seville orange peel before drying out, a little peppery spiciness. A drop of water softens the taste and reduces acidity, but does not alter the overall profile.

Finish: Long, warm and spicy.

Nose: Sweet and fruity, notes of peach, pineapple, vanilla with subtle hints of smoke.

Mouth: Flavors of peach, pear, butterscotch and vanilla that combine with a light note of smoke.

Finish: Long and smoky.

- DE - Montilla Fino

Nose: Speyburn 10 Year Old reveals subtle aromas of fresh fruit such as apple and pear, as well as hints of honey and vanilla.

Feel: On the palate, this single malt offers a smooth, creamy texture, with flavors of cereal, stone fruit and a touch of oak.

Finish: Speyburn 10 Year Old's finish is slightly spicy, with a nice long finish and lingering notes of sweet fruit.