Nose: Smooth and soft. Orange cream cake, a hint of vanilla, light slivered almond note and a slight green note. A drop of water enhances the waxy note.
Mouth: Creamy, sweet, note of Seville orange peel before drying out, a little peppery spiciness. A drop of water softens the taste and reduces acidity, but does not alter the overall profile.
This 14-year-old expression from the Singleton Glen Ord distillery is matured in first-fill ex-bourbon casks, then finished in Pyrenean and Spanish oak barrels. Savor vibrant orchard fruit flavors, fragrant aromas and herbal notes as fresh as the air. Freshness balanced by a comforting sweetness that swells with vanilla, caramel and spice.
Nose: Glen Ord Singleton 18 Year Old LE 2019 presents complex aromas of ripe fruit, honey, vanilla and oak. Spicy and floral notes also enrich its bouquet.
Mouth: On the palate, this single malt reveals rich, balanced flavors of candied fruit, caramel, nuts and cinnamon. The texture is velvety and the whole is perfectly balanced.
Finish: The finish of this whisky is long and warm, with lingering notes of fruit, wood and honey. The 55% alcohol adds intensity and a slight sensation of warmth to the finish.
Nose: Big, punchy notes of fresh vanilla pods and butterscotch mingle with lemon candy, peaches, and floral honey. Hints of toasted coconut and peppermint leaves add complexity.
Palate: Layers of vanilla cream, custard, and honeyed sweetness accompany classic Speyside notes of pears, nectarines, and fresh stone fruits. A gentle hint of light oak spice provides structure.
Finish: Medium length, clean and sweet, with lingering notes of zesty citrus, vanilla fudge, and a touch of caramel. Often described as a perfect ‘summer whisky’.
Nose: Toffee with a hint of vanilla, oak and barley.
Mouth: Notes of citrus, vanilla and black pepper.
Finish: Warm, clean and persistent.
Nose: Smooth and soft. Orange cream cake, a hint of vanilla, light slivered almond note and a slight green note. A drop of water enhances the waxy note.
Mouth: Creamy, sweet, note of Seville orange peel before drying out, a little peppery spiciness. A drop of water softens the taste and reduces acidity, but does not alter the overall profile.