Nose: Smoke and peat typical of the distillery, very balsamic, with notes of camphor and medicinal herbs, damp earth and leather.

Taste: Licorice, full-bodied, powerful, a little vegetal and tannic. Almost a little sweet, but a drop of water makes it immediately dry and reveals a fruitier character (orange and cherry) that complements the exuberant peat smoke and earthy notes.

Finish: Intense with notes of ash, soot and licorice. A note of eucalyptus.

Nose: Peaty smoke, underlined by notes of orange peel, tangy fruit and a hint of ember. A hint of vanilla sweetness and some freshly sawn oak spices.

Mouth: Peaty with a stronger toasted note, some pepper, light balsamic acidity, sweet spices. Cedar and leather with nice complexity thanks to the sherry casks.

Finish: Harmonious. The sherry influence is clearly present, as are the sweet spices.

Notes identical to non-Reduced but more pronounced.

Nose:Toasted peat, toast, mint, banana, fruity, powerful.

Mouth: Peaty, iodized, powerful, sweet and salty.

Finish: Long, smoky and full-bodied.

Nose: Citrus fruits, chocolate, aromatic spices

Mouth: Seville oranges, dried fruits, and hints of vanilla pods

Finish: Roasted coffee and dark chocolate

Nose: Lindores Exclusive Cask reveals intense aromas of ripe fruit, honey and vanilla, with a subtle hint of oak.
Feel: On the palate, this whisky reveals indulgent notes of butterscotch, pear and sweet spices, balanced by nuances of burnt wood.
Finish: The finish is long and warm, leaving lingering flavors of candied fruit and malted cereals on the palate.

Nose: Caol Ila's Port Askaig 8 Year Old offers intense aromas of peat smoke, sea salt and fruity notes.

Mouth: On the palate, this single malt from Scotland's Isle of Islay reveals flavors of peat, black pepper, vanilla and dried fruit.

Finish: The finish of this whisky is long and persistent, leaving saline and smoky notes on the palate characteristic of Islay whiskies.

Nose: Speyburn 10 Year Old reveals subtle aromas of fresh fruit such as apple and pear, as well as hints of honey and vanilla.

Feel: On the palate, this single malt offers a smooth, creamy texture, with flavors of cereal, stone fruit and a touch of oak.

Finish: Speyburn 10 Year Old's finish is slightly spicy, with a nice long finish and lingering notes of sweet fruit.

Nose: Complex, sherried notes, biscuity aromas and a touch of dried fruit.
Mouth: This is a rich whisky, well balanced by the sweetness of the sherry as well as the malty aromas.
Finish: long and mellow with sherry notes.