Tasting notes: Honey, citrus and spicy cloves. Sherry and fruitcake, followed by hints of rich dark chocolate and a soothing, enveloping finish.

- HB

Nose: A hint of apple blossom, summer fruits and ripe pears. Aromas of oak, generous creamy vanilla and hints of malt.

Mouth: Refined and balanced, with sweet hints of cotton candy and generous vanilla and oak.

Finish: Long and flavorful, with sweet oak notes.

Nose: Sweet and delicate, a little spicy and deeply exotic. Viney, suggesting white grapes and Manzanilla sherry, then becomes lush, floral and fruity. A hint of vanilla caramel gradually appears. A drop of water lifts the citrus notes and adds hints of sweet caramel.

Mouth: The texture is soft and creamy, the taste is slightly sweet and fruity. It then becomes more lively, with acidity and spicy, peppery, drying tannins. A drop of water initially brings out the fruitiness without diminishing the spice.

Finish: Medium to long, finishing on a dry, tongue-tingling, warmly spicy note with fruity acidity and a pinch of white pepper.