Octomore 14.2 / 128.9 ppm
Mouth: European oak is clearly perceptible. Dry and spicy, it offers notes of burnt oak and roasted coffee beans. A sweetness close to candied and dried fruit cake, a hint of black pepper. With a little water, the smoke and fruity cask sweetness intensify, bringing out notes of Apples and pears.
Finish: Smoky malt, glowing charcoal, sea salt and earthy smoke.