Nose: This wine reveals intense aromas of red fruits and spices.
Mouth: On the palate, we find notes of cherry, pepper and licorice, with a beautiful tannic structure.
Finish: The finish is long and persistent, leaving a pleasant sensation of freshness on the palate.

Nose: Domaine des Rothis Gamay Rothis offers fruity, spicy aromas characteristic of the Gamay grape.
Mouthfeel: On the palate, this Swiss red wine is well-balanced with red fruit notes and a lovely freshness.
Finish: The finish is pleasant and lingering, leaving a sensation of lightness on the palate.

Nose: This wine gives off intense aromas of red fruits and spices.
Feel: On the palate, La Gerla DOC is balanced, with silky tannins and a lovely freshness.
Finish: The finish is long, leaving a pleasant sensation of ripe fruit on the palate.

A Barbera with floral and balsamic notes, docile acidity and an unexpected tannic texture.

Nose: Ch Sansonnet AC reveals intense aromas of ripe red fruits, spicy notes and subtle woody accents.
Feel: On the palate, this wine is balanced with silky tannins and a fine structure. Flavors of black cherry, cassis and licorice are present.
Finish: The finish is long and persistent, leaving a pleasant sensation of freshness and complexity on the palate.

Nose: Aromas of ripe cherries and plums unfold, subtly underscored by delicate oak notes.

Palate: Round, harmonious, and balanced – with supple tannins.

Finish: Fresh and fruity.

Nose: The Antiche Terre brand Amarone della Valpolicella Antiche Terre offers intense aromas of ripe red fruits, black cherries and spicy notes.
Taste: On the palate, this red wine from Italy's Veneto region reveals itself to be powerful and full-bodied, with well-integrated tannins and a fine structure.
Finish: The finish of this Amarone della Valpolicella is long and persistent, leaving notes of black fruits and woody nuances on the palate.

Sangiovese is Italy's most classic and widely grown grape variety. The intense fragrance of berries and forest floor is followed by mellow tannins, a touch of morello cherry, blackberry and spicy notes (clove), with a pleasant bitterness on the finish.