Deep ruby-red color. Complex bouquet with notes of ripe fruit, wood and spices. Rich, but not heavy, with ripe aromas of prunes and black cherries. Supple and harmonious, with a persistent, invigorating finish.
Jean-Claude Mas's objective was easy: he wanted to make a wine from the finest Languedoc vintages, in perfect harmony with his restaurant's creative cuisine. Mas created much more than a table wine. His Côté Mas range captivates with its purity, expression of terroir, charm and guarantees authentic pleasure
Origin:
France / Languedoc
Grape variety:
Grenache, Carignan, Cinsault, Merlot, Syrah.
Specification:
Each of the four grape varieties is vinified separately.
Maturity:
3 to 5 years
Temp. of service
16 to 18 °C
Accompaniment
Cured meat, meats in sauce, grilled or au gratin vegetables, paupiettes, salmon en croûte, noodles with walnut or cream sauce, cordon bleu, as well as accompanying a fine selection of cheeses
Nose: Figuero 4 Tinto reveals intense aromas of red and black fruits, subtly enhanced by spicy notes. Feel: On the palate, this wine is full-bodied and balanced, offering silky tannins and lovely freshness. Finish: The long, flavorful finish gives way to woody and vanilla nuances, for a taste experience full of charm.
Deep ruby-red color. On the nose, notes of wild berries and plums, with hints of mocha and violet. On the palate, intense dark fruit with discreet wood aromas. Full-bodied, velvety tannins with a very long finish. Good ageing potential.
Nose: Chateau Paveil de Luze AC reveals intense aromas of black fruits and woody notes, typical of Margaux wines. Mouthfeel: On the palate, this red wine reveals itself to be dense, structured and elegant, with silky tannins and a fine persistence on the finish. Finish: The finish is long and flavorful, leaving a pleasant sensation on the palate, characteristic of the great wines of this appellation.
L'Anforti is a 'joyful' blend composed mainly of Merlot and a little Sangiovese. The bouquet reveals black forest berries and amarena cherries, warm spices and mineral notes. Perfumed and floral, the exuberant fruit notes take center stage. Merlot gives this wine body and substance, Sangiovese freshness.
Nose: This Marina Cvetic Montepulciano d'abruz reveals intense aromas of ripe red fruits and spices. Feel: On the palate, there are notes of cherry, plum and licorice, with silky tannins and a lovely structure. Finish: The finish is long and persistent, leaving a pleasant sensation of fruitiness and freshness on the palate.
Nose: This wine reveals intense aromas of ripe black fruits, spices and precious woods. Feel: On the palate, there's a lovely structure with silky tannins and an elegant texture. Finish: The finish is long and persistent, leaving notes of jammy fruits and vanilla on the palate.
The nose is intense, complex and fine, with floral notes of lavender, rose and violet, hints of red fruits such as blackcurrant, strawberry and blackberry, but especially ripe cherry. Tertiary notes of oak, toasted bacon and coffee, and spicy notes of cinnamon, vanilla and nutmeg come from barrel ageing. Dry, warm and supple, with a lovely freshness on the palate, quite savory and silky, enveloping tannins. Full-bodied, balanced, intense, persistent and of excellent quality.
Floral, fruity and spicy, with notes of lavender and magnolia, morello cherry, bay leaf and thyme. A touch of blond tobacco and fine leather give the wine that special something. Humagne Rouge is not a concentrate of power, but an elegant wine with subtle tannins and a pleasantly long finish.
Nose: This wine presents intense aromas of red fruits and spices, with subtle notes of oak. Feel: On the palate, there's a lovely structure with silky tannins and a rich, velvety texture. Finish: The finish is long and persistent, leaving delicate notes of ripe fruit and vanilla on the palate.
Deep ruby-red color. Complex bouquet with notes of ripe fruit, wood and spices. Rich, but not heavy, with ripe aromas of prunes and black cherries. Supple and harmonious, with a persistent, invigorating finish.