Nose: WhistlePig 10 Year Old RYE gives off aromas of cereal, toffee and vanilla, with a spicy touch of rye.

Mouth: On the palate, this whisky offers flavors of dried fruit, toasted oak and honey, with hints of pepper and cinnamon.

Finish: The finish is long and warm, leaving balanced notes of rye, wood and toffee on the palate.

Nose: Fresh and balanced. Vanilla, custard, honey and floral.

Mouth: Subtle and silky with vanilla, caramel and spices.

Finish: Balanced on vanilla, malt, and citrus (tangerine).

Nose: Frank and complex, jams, dried fruit, dark chocolate, saline.

Mouth: Intense and gourmet, caramel, smoke, toast.

Finish: Long, bitter orange, dried fruit.

The casks are re-burned to better transfer their tannins to the whisky, bringing notes of vanilla, caramelized sugar, exotic fruits (mango, kiwi) and peppery notes, giving it great complexity.