Nose: Soft and balanced, floral with citrus notes and a touch of smoke.

Mouth: Intense with sweet notes of caramelized cane, smoke and a hint of peat.

Finish: Long, lemony and on notes of ash.

Nose: Penderyn Portwood reveals sweet aromas of red berries and honey, with a subtle hint of wood.
Feel: On the palate, this single malt reveals sweet flavors of cooked fruit, vanilla and caramel, balanced by spicy notes and a light touch of oak.
Finish: The finish is long and warm, leaving lingering notes of ripe fruit and dark chocolate.

Tropical fruits, red apples and fresh red berries.

Nose: Aromas of ripe fruit, honey and vanilla emerge delicately.
Mouth: On the palate, notes of oak, caramel and spice are present, for a rich, balanced taste experience.
Finish: The finish is long and warm, marked by nuances of dried fruit and toasted cereals.

Nose: Penderyn Peated reveals smoky, woody notes, with a hint of vanilla and caramel.
Feel: On the palate, this single malt reveals intense flavors of peat, dried fruit and honey, with a hint of pepper.
Finish: The finish is long and warm, leaving notes of peat and burnt oak on the palate.

/ 50cl.

Nose: Forest fruits, wild strawberries, Tasmanian honey, jasmine and orange blossom.

Mouth: Fresh apricots, limoncello, pine, cocoa, spices, ginger and cinnamon.

Finish: Medium and syrupy.

Nose: WhistlePig 10 Year Old RYE gives off aromas of cereal, toffee and vanilla, with a spicy touch of rye.

Mouth: On the palate, this whisky offers flavors of dried fruit, toasted oak and honey, with hints of pepper and cinnamon.

Finish: The finish is long and warm, leaving balanced notes of rye, wood and toffee on the palate.

/ 50cl.

Nose: Notes of American oak, vanilla, strawberry jam, caramel, custard apples and toasted hazelnuts.

Mouth: Sweet brioche and maple syrup, sweet spices and a hint of cinnamon.

Medium, smooth finish.