The composition of this refined liqueur made from Scottish herbs, spices and heather honey has remained unchanged since the mid-18th century, and is still a secret today. After his unsuccessful attempt to regain the Scottish throne from the English in 1745, Prince Charles Edward Stuart fled to France. Before he left, however, he offered his recipe to the MacKinnon family. The elixir soon became known as 'Dram Buidheach', the drink that makes you happy.
Nose: Chartreuse Verte reveals intense aromas of fresh herbs, mint and medicinal plants on the nose. Mouth: On the palate, this liqueur reveals all its complexity with notes of juniper, licorice and pepper, underlined by a subtle sweetness. Finish: The finish is long and warm, leaving lingering notes of mint and spices that invite you to savor.
Nose: Jumping Goat café liquide offers intense aromas of freshly ground coffee, with subtly sweet notes. Mouth: On the palate, there's an explosion of roasted coffee flavors, combining bitterness and sweetness for a balanced taste experience. Finish: The finish is long and warm, leaving a delicate hint of lingering coffee on the palate.
Nose: Enchanting aromas of peated whisky and maple syrup mingle to create an irresistible olfactory invitation. Mouth: Tasting reveals a perfect harmony between the warm character of whisky and the sweetness of maple, offering a rich, velvety taste experience. Finish: The finish is long and smooth, leaving lingering notes of caramel, vanilla and spice that invite you to savor.
Nose: Limoncello di Capri gives off intense aromas of fresh, zesty lemons, reminiscent of hot Italian summer days. Palate: On the palate, this spirit offers an explosion of sweet and tart flavors, with a smooth, refreshing texture. Finish: The finish of Limoncello di Capri is persistent and leaves a pleasant sensation of lemony freshness on the palate, for an unforgettable taste experience.
Lightly sweetened to give full expression to its aromas, this liqueur offers woody flavors reminiscent of Alpine landscapes. Ideal after a meal, it also adds a surprisingly original touch to your cocktails, desserts or a comforting, invigorating hot chocolate.
Nose: Adriatico Bianco Amaretto reveals sweet, indulgent aromas of almonds and nuts. Mouth: On the palate, this liqueur offers a creamy texture and intense flavors of toasted almonds and caramel. Finish: The finish is long and warm, leaving a soft sensation of sweetness and bitterness.