Created in 1927 by visionary Louis-Alexandre Marnier-Lapostolle, Cuvée du Centenaire celebrates the centenary of Maison Marnier-Lapostolle, founded in 1827. Originally, Grand Marnier's Cuvée du Centenaire was offered only to family, friends and customers. It is composed of XO cognacs from the finest production areas in the cognac region - principally Grande Champagne and Petite Champagne - and is matured over time in Tronçais oak casks at the prestigious Château Grand Marnier in Bourg-Charente.
Nose: Chartreuse Verte reveals intense aromas of fresh herbs, mint and medicinal plants on the nose. Mouth: On the palate, this liqueur reveals all its complexity with notes of juniper, licorice and pepper, underlined by a subtle sweetness. Finish: The finish is long and warm, leaving lingering notes of mint and spices that invite you to savor.
Nose: Intoxicating notes of sweet orange mingle with subtle whisky aromas. Mouth: On the palate, there are rich, complex flavors of candied citrus, vanilla and caramel. Finish: The finish is long and warm, leaving a soft sensation of warmth and satisfaction on the palate.
Nose: Adriatico Bianco Amaretto reveals sweet, indulgent aromas of almonds and nuts. Mouth: On the palate, this liqueur offers a creamy texture and intense flavors of toasted almonds and caramel. Finish: The finish is long and warm, leaving a soft sensation of sweetness and bitterness.
Nose: Adriatico Amaretto reveals intense aromas of toasted almonds and ripe fruit, reminiscent of delicious Italian pastries. Mouth: On the palate, sweet notes of caramel, vanilla and spices, offering a velvety, gourmet sensation. Finish: The finish is long and warm, leaving a delicious sensation of bitter almond and lingering sweetness on the palate.
Nose: Sweet aromas of cream and vanilla emerge delicately. Mouth: A creamy, unctuous texture on the palate, with subtle notes of caramel and chocolate. Finish: A soft, lingering finish, leaving a pleasant sensation of warmth in the mouth.
Nose: Jumping Goat café liquide offers intense aromas of freshly ground coffee, with subtly sweet notes. Mouth: On the palate, there's an explosion of roasted coffee flavors, combining bitterness and sweetness for a balanced taste experience. Finish: The finish is long and warm, leaving a delicate hint of lingering coffee on the palate.
Lightly sweetened to give full expression to its aromas, this liqueur offers woody flavors reminiscent of Alpine landscapes. Ideal after a meal, it also adds a surprisingly original touch to your cocktails, desserts or a comforting, invigorating hot chocolate.
Nose: Candied orange scents subtly blended with spicy notes.
Mouth: Rich, fine and complex; with candied orange flavors and old cognac aromas (sweet tobacco and balsamic essences).