Created in 1927 by visionary Louis-Alexandre Marnier-Lapostolle, Cuvée du Centenaire celebrates the centenary of Maison Marnier-Lapostolle, founded in 1827. Originally, Grand Marnier's Cuvée du Centenaire was offered only to family, friends and customers. It is composed of XO cognacs from the finest production areas in the cognac region - principally Grande Champagne and Petite Champagne - and is matured over time in Tronçais oak casks at the prestigious Château Grand Marnier in Bourg-Charente.
Nose: Sweet aromas of cream and vanilla emerge delicately. Mouth: A creamy, unctuous texture on the palate, with subtle notes of caramel and chocolate. Finish: A soft, lingering finish, leaving a pleasant sensation of warmth in the mouth.
Nose: Jumping Goat café liquide offers intense aromas of freshly ground coffee, with subtly sweet notes. Mouth: On the palate, there's an explosion of roasted coffee flavors, combining bitterness and sweetness for a balanced taste experience. Finish: The finish is long and warm, leaving a delicate hint of lingering coffee on the palate.
Nose: Limoncello di Capri gives off intense aromas of fresh, zesty lemons, reminiscent of hot Italian summer days. Palate: On the palate, this spirit offers an explosion of sweet and tart flavors, with a smooth, refreshing texture. Finish: The finish of Limoncello di Capri is persistent and leaves a pleasant sensation of lemony freshness on the palate, for an unforgettable taste experience.
Nose: Fresh notes of ginger mingle with herbaceous and spicy aromas, offering an intense and pleasant olfactory experience. Palate: On the palate, Ingwerer Ginger Gin reveals all its complexity, with spicy flavors and a hint of freshness that lingers on the palate. Finish: The tasting ends on a warm, spicy note, leaving a feeling of well-being and escape on the palate.