Nose: Deux Frères Gin gives off fresh, herbaceous aromas with hints of juniper berries and citrus.
Mouthfeel: On the palate, this gin reveals complex flavors of coriander, cardamom and lemon zest, offering a refreshing, balanced taste experience.
Finish: The finish is long and spicy, leaving a warm mouthfeel with floral and peppery notes that linger delicately.

Nose: Citrus and berry notes mingle with subtle floral aromas, foreshadowing a rich, complex taste experience.
Palate: On the palate, this gin reveals delicate flavors of juniper, coriander and spice, balanced by hints of citrus and berries.
Finish: The finish is long and refreshing, marked by citrus notes and a hint of pepper, leaving a pleasant sensation on the palate.

This distilled gin is made at the Herman Jansen distillery in Schiedam, the gin's home town. Traditional Dutch spices and botanicals are distilled separately in a still. The distillates are then blended and brought to 42.5% alcohol by volume; a percentage chosen by our master distiller for the perfect balance between aroma and mouthfeel. A unique gin, blending the tradition of Schiedam juniper with the finest botanicals and spices.

Nose: Floral and vegetal, persistent citrus notes (yuzu).

Mouth: Fresh and balanced, peppery with hints of green tea and berries.

Finish: Peppery and citrus (yuzu).

Nose: Oriental spices, sweet citrus, cumin, cardamom and grapefruit.

Mouth:Lightly camphorated, sweetness and oriental spices.

Finish: Long with notes of black pepper and spices.

Nose: Gin St. Laurent reveals fresh, herbaceous aromas, with hints of juniper and citrus zest.
Mouth: On the palate, there are balanced flavors of juniper berries, spices and lemon, offering a smooth, refreshing mouthfeel.
Finish: Gin St. Laurent's finish is long and lingering, leaving subtle notes of coriander and cucumber on the palate.

Nose: Complex, spicy, slightly malty with a hint of juniper, anise, citrus peel, cloves, cinnamon and orange blossom.

Mouth: Spicy, malty flavor with notes of juniper, anise, bitter orange, cloves, cinnamon and cumin.

Nose: Gin de La Venoge reveals subtle aromas of juniper berries, lemon and coriander.
Mouth: On the palate, there are fresh notes of citrus, spices and herbs, offering a sensation of freshness and elegance.
Finish: The finish is long and balanced, leaving a delicate juniper and citrus imprint on the palate.