The Aultmore distillery was founded in 1897 by Alexander Edward, one of Scotland's best-known distillers, at the height of the whisky boom in the late Victorian era. Supplied to the great blending houses of the day, AULTMORE single malt's popularity with them made the distillery a success, and it has won great admiration for the smoothness of its spirit. In fact, its qualities are so fine and balanced that it was soon one of the few single malts rated 'Top Class' by industry experts.
A pleasant, light aperitif malt whisky that opens with a soft, fresh, balanced attack, then dries to a short finish. Doughy and buttery on the palate, this textured single malt whisky presents notes of lemon and pineapple with a slightly aniseed and smoky finish.
Nose: Rock Island is a Scottish vatted malt from the Highlands. Its nose reveals aromas of peat, sea salt and dried fruit. Feel: On the palate, this whisky offers notes of cereal, vanilla and smoke, with a smooth, creamy texture. Finish: Rock Island's finish is long and enveloping, leaving saline and peppery flavors on the palate.
N. Aromas of wood fire and heather, followed by the sweetness of oak and caramelized apples. Mouth: Smoky notes alternating with vanilla and caramel aromas and discreet fruity hints. Finish: Striking harmony between the harshness of smoke and the sweetness of oak.
Nose: Glen Deveron 10 Year Old offers aromas of green apple, vanilla and toffee, with hints of honey and dried fruit. Feel: On the palate, this Scottish single malt reveals flavors of tropical fruit, oak and cinnamon, accompanied by notes of honey and nuts. Finish: The finish is smooth and lingering, with notes of vanilla and dried fruit that linger on the palate.