Nose: Sonoma Rye reveals rich aromas of rye, toffee and spicy notes.
Mouth: On the palate, flavors of vanilla, toasted oak and dried fruit are present, for a complex and balanced taste experience.
Finish: The finish is long and warm, marked by woody and spicy notes that linger on the palate.

Nose: Old Overholt Rye Litre gives off subtle aromas of cereal and vanilla, with a light spicy note.

Feel: On the palate, this whisky offers a silky texture and flavors of ripe fruit, caramel and burnt wood.

Finish: The finish is long and warm, leaving spicy notes and a light touch of oak on the palate.

Nose: Complex with vanilla, mint and molasses.

Mouth: Sweet with notes of brown sugar and mild spices that give way to oak, caramel, black fruit and anise.

Finish: Long with a lovely complexity.

Nose: Intense caramel, sweet oak, smoky wood notes.

Mouth: Rich and spicy, oak, honey, apple and orange.

Finish: Long and elegant.