- n.a. - Kentucky Rye Whiskey

Nose: Smooth, rich with spicy rye, a hint of mint.

Mouth: Well-marked cereal, rye bread, pleasant fruitiness, nice intensity.

Finish: Long and powerful with notes of chocolate and oak.

Nose: Caramel and vanilla notes with a hint of wood.

Mouth: Intense caramel and toffee with woody and spicy notes.

Finish: Round and smooth.

- 110 proof US

Nose: Fine cocoa notes with oak wood smoke

Mouth: Dry and spicy, with rye and clove sweetness.

Finish: Sweet, spicy and vanilla.

Nose: Old Overholt Rye Litre gives off subtle aromas of cereal and vanilla, with a light spicy note.

Feel: On the palate, this whisky offers a silky texture and flavors of ripe fruit, caramel and burnt wood.

Finish: The finish is long and warm, leaving spicy notes and a light touch of oak on the palate.

Nose: Complex, with aromas of caramel, orange peel, herbs, honey, leather and oak.

Mouth: Oily, dry and delicate, with notes of candied almonds and rich cocoa.

Finish: Long and dry.

Nose: Aromas of vanilla, toffee and spices emerge delicately from the glass.
Mouth: A creamy texture and notes of toasted cereals and ripe fruit envelop the palate.
Finish: The finish is long and warm, leaving a gentle sensation of woodiness and cinnamon on the palate.

Nose: Westland Peated reveals intense notes of peat, smoke and ripe fruit.
Mouth: On the palate, this whisky reveals complex flavors of vanilla, caramel and toasted cereals.
Finish: The finish is long and warm, giving way to woody and spicy notes.

Nose: Deep, nutmeg and spices.

Mouth: Harmonizing notes of dry vanilla, honey, strong caramel and corn.

Finish: Medium with flavors of corn and nutmeg.