The Asahikawa distillery produced this unique gin on the northern Japanese island of Hokkaido. The main botanicals - bitter green orange peel, coriander, licorice and angelica root - are macerated for over 24 hours in neutral cane alcohol, distilled to 83% using a copper still, then diluted to 43% with water from the Taisetsu mountains and charcoal-filtered for optimum purity.
Nose: Plymouth Original reveals fresh notes of juniper, citrus and spice, offering a subtle and harmonious fragrance. Mouth: On the palate, this gin reveals complex flavors of juniper, cardamom and orange zest, for a balanced and elegant taste experience. Finish: The finish of Plymouth Original is long and smooth, giving way to slightly spicy and floral notes, for a memorable tasting experience.
Nose: Silent Pool Gin offers fresh citrus and berry notes, accompanied by subtle hints of botanicals. Feel: On the palate, this gin reveals complex flavors of juniper, coriander and spice, with a silky, balanced texture. Finish: Silent Pool Gin's finish is long and delicate, leaving floral and herbal notes lingering pleasantly on the palate.
Nose: Gin de La Venoge reveals subtle aromas of juniper berries, lemon and coriander. Mouth: On the palate, there are fresh notes of citrus, spices and herbs, offering a sensation of freshness and elegance. Finish: The finish is long and balanced, leaving a delicate juniper and citrus imprint on the palate.
Nose: Enjoy an intense, complex aromatic bouquet, blending notes of red fruits and spices. Mouth: On the palate, discover a velvety texture and rich flavors of black fruits and woody notes. Finish: The finish is long and elegant, leaving a pleasant sensation of softness and warmth on the palate.