Nose: Creamy with orange, ginger, caramelized raisins and honey.

Mouth: Dark chocolate and crushed almonds with a hint of cinnamon and orange.

Finish: Exotic with sweet mango, panna cotta and lemon.

Nose: Tomatin Cask Strength reveals intense notes of ripe fruit, honey and spice, with a touch of vanilla.
Feel: On the palate, this Scottish single malt reveals itself to be powerful and warm, with flavors of dried fruit, caramel and oak.
Finish: The finish is long and spicy, leaving notes of black pepper and burnt wood on the palate.

Nose: nutmeg, orange, chocolate, sherry, vanilla, wood

Mouth: Sherry, citrus, cedar, cinnamon, cardamom, fruity.

Finish: Long and spicy, with lovely Sherry notes.

Nose: Pungent peat smoke. Phenolic with a little coastal breeze.

Mouth: Beautiful soft peat, a little iodine and sea salt, hints of vanilla and a little spice.

Finish: Length with big waves of smoke. Fantastic.

Nose: A bonfire of smoke crackles with herbal hints of rosemary and thyme. Pickled lemon and spice carried in the smoky haze.

Mouth: Full-bodied and ashy with sweet citrus and a scoop of vanilla ice cream. Notes of barley break with the inescapable earthy peat.

Finish: Forget long. This finish is an eternity. Lemon zest lingers before a blast of sea spray swirls in a storm of smoke.

This Bruichladdich is extremely creamy, maritime and bright. Full of power and peppery, waxy texture, it shows the robustness of Islay whisky without the peat. And it's a true island single malt, evocative and beautifully coastal and mineral.

Nose: Seductive aromas of ripe fruit, honey and beeswax emerge delicately.
Palate: The palate is rich and intense, with notes of juicy pears, creamy vanilla and sweet spices.
Finish: The finish is long and warm, leaving a soft sensation of stewed fruit and toasted cereal on the palate.

Nose : Approachable and rich. First polished wood and nuts (toasted hazelnut) dominate, then stewed fruits (baked apples), dried fruits (sweet dates), and soft brown sugar take over. Mossy too, after a while.

Palate : Sweetness and crunchy nuts impress at first, then there’s a smooth, fruity Speyside richness to enjoy. Firm, with a balancing sweetness. Brown sugar and espresso coffee. Warming and pleasant.

Finish : Medium to long, elegantly drying and crisp, completed by a pleasant, sweetly nutty chew-ability.