Nose: The Old Forester 86 proof reveals subtle aromas of vanilla, toasted oak and toffee.
Mouth: On the palate, spicy and woody notes are present, with a touch of dried fruit and honey.
Finish: The finish is long and warm, leaving a pleasant sensation of sweetness and oak.

Nose: The nose of Wasmund's single malt reveals aromas of ripe fruit, caramel and toasted oak.
Mouth: On the palate, there are notes of vanilla, cereal and honey, with a subtle woody touch.
Finish: The finish is long and warm, leaving nuances of dried fruit and spice on the palate.

Nose: Aromas of vanilla, toffee and spice emerge on first contact with this bourbon, offering a rich and complex sensory experience.

Mouth: On the palate, there are notes of toasted oak, ripe fruit and cinnamon, creating a subtle balance between sweetness and power.

Finish: The finish is long and warm, leaving lingering flavors of toffee and black pepper on the palate, for an intense and rewarding tasting experience.

With a mash composed of 100% millet and KOVAL's own distillation technique designed to bring out the true flavor of the grain, KOVAL Millet offers whisky lovers a unique grain expression offering a truly singular drinking experience. Notes of walnut and vanilla define the palate, with a clean finish.

ALC./VOL

notes of orange peel, coriander and spices.

Nose: Complex with notes of vanilla, sweet fruit and fresh mint.

Mouth: Smooth, pleasantly woody with spicy notes, a hint of smoke and nutmeg.

Finish: Persistent and smooth with smoky aromas.

Lively and bold, spicy with a rustic woody taste and a touch of honey and coconut.

Nose: Notes of vanilla, caramel and toasted oak emerge delicately from the glass.
Mouth: On the palate, spicy flavors of cinnamon and black pepper mingle with hints of dried fruit and honey.
Finish: The finish is long and warm, giving way to notes of tobacco and toasted nuts.