Nose: Aromas of vanilla, toffee and spices emerge delicately from the glass. Mouth: A creamy texture and notes of toasted cereals and ripe fruit envelop the palate. Finish: The finish is long and warm, leaving a gentle sensation of woodiness and cinnamon on the palate.
Nose: The nose of Wasmund's single malt reveals aromas of ripe fruit, caramel and toasted oak. Mouth: On the palate, there are notes of vanilla, cereal and honey, with a subtle woody touch. Finish: The finish is long and warm, leaving nuances of dried fruit and spice on the palate.
Nose: Wood's Malt whisky reveals powerful aromas of toasted cereals and woody notes. Feel: On the palate, this single malt reveals complex flavors of ripe fruit, vanilla and caramel. Finish: The finish is long and warm, giving way to spicy and smoky nuances.
Single Barrel Select layers subtle notes of caramel and spice with bright fruity notes and sweet aromas for a uniquely flavorful Tennessee whisky. These notes may vary depending on the cask bottled.
- n.a. - Kentucky Rye Whiskey
Nose: Smooth, rich with spicy rye, a hint of mint.
Mouth: Well-marked cereal, rye bread, pleasant fruitiness, nice intensity.
Finish: Long and powerful with notes of chocolate and oak.