Located off the west coast of Scotland, Islay is at the mercy of the mighty Atlantic Ocean, whose violent storms have shaped the landscape for thousands of years. These elements have inspired this magnificent single malt whisky from one of the island's most famous distilleries.
Nose:Deliciously malty, butterscotch candy followed by citrus and woody vanilla aromas, layered with spicy woody notes of ginger and cinnamon. Mouth:Candied orange and lemon zest, vanilla and butterscotch, flower honey, melted brown sugar and woody spices. Finish:Rich and malty, with sweet aromas of woody vanilla and subtle spices.
Nose: Laphroaig Elements L 2.0 reveals peaty and marine aromas, with hints of smoke and iodine characteristic of the distillery. Feel: On the palate, this single malt stands out for its power and complexity, offering intense flavors of peat, sea salt, and spicy notes. Finish: The finish is long and warm, leaving lingering notes of peat and dried fruit on the palate, for a unique and memorable taste experience.
Nose: Fruity aromas of red berries and spicy vanilla notes. Mouth: A creamy texture with flavors of ripe fruit, oak and caramel. Finish: A long, warm finish with notes of dried fruit and oak.
A versatile, smooth and easy-drinking whisky, with a good balance of sweet and dry notes and a medium-length finish. This 12-year-old single malt whisky is surprisingly rich and sherried, with notes of baked fruits, spices and chocolate.
Nose: Pungent peat smoke. Phenolic with a little coastal breeze.
Mouth: Beautiful soft peat, a little iodine and sea salt, hints of vanilla and a little spice.
Finish: Length with big waves of smoke. Fantastic.