Nose: Peaty smoke, underlined by notes of orange peel, tangy fruit and a hint of ember. A hint of vanilla sweetness and some freshly sawn oak spices.

Mouth: Peaty with a stronger toasted note, some pepper, light balsamic acidity, sweet spices. Cedar and leather with nice complexity thanks to the sherry casks.

Finish: Harmonious. The sherry influence is clearly present, as are the sweet spices.

Nez : Des notes de tourbe fumée et de sel marin se mêlent à des arômes fruités et vanillés.
Bouche : Une bouche riche et complexe, avec des saveurs de fruits secs, de noisettes grillées et d'épices douces.
Finish : Une finale longue et chaleureuse, laissant en bouche des notes de chocolat noir et de poivre noir.

Nose: Caperdonich Sig.2000/20 ans reveals subtle aromas of ripe fruit, vanilla and honey, complemented by spicy and woody notes.
Feel: On the palate, this single malt offers a rich, creamy texture, with flavors of candied fruit, caramel and nuts, balanced by hints of pepper and oak.
Finish: The finish of this whisky is long and warm, leaving lingering notes of sweet fruit and malted grain.

PEAT is the perfect expression of smoky whisky, with all the coastal character you'd expect from an island whisky, as well as a balanced sweetness.

a handful of distilleries have been chosen from across the island to create an Islay blended malt, taking the distinct character of each and bringing them together to celebrate peat.

Nez : Le Jane Walker by Johnnie Walker présente des arômes subtils de fruits mûrs, de miel et de vanille, avec une note légèrement fumée.
Bouche : En bouche, ce whisky offre des saveurs douces et équilibrées de caramel, de noix et de poivre, avec une touche de chêne.
Finish : La finale est longue et chaleureuse, laissant une légère sensation de fumée et de fruits secs en bouche.

nose : Soft dried fruit mingles with Octomore’s signature smoke. Sunbaked tropical fruit and delicate florals appear from earthy peat, accompanied by a subtle nuttiness and toasted oak. Notes of honeysuckle and orange blossom emerge, alongside sweet smoke and a fresh, salty breeze.

palate : Rich and sweet smoke, followed by caramelised sugar, roasted nuts, and dried fruits. Subtle hints of candied peel and warming spices follow. The underlying peat adds depth and complexity, evoking the warmth of a campfire and a touch of sea salt.

finish : A long, sweet and smoky finish, with a crisp maritime freshness and lingering wood spices.

Nose: Woody notes, apples, pears with a touch of caramel
Mouth: Dry, powerful, spicy notes with a hint of oak and fruity Sherry.
Finish: Surprisingly smooth given its high alcohol content, harmonious hint of smoke
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Nose: Berries, orchard apples, wild honey and spicy mountain oak.

Mouth: Candied grapes, rich cocoa flavor, smoky pine nuts.

Finish: Long, sweet and gourmet.