Deep ruby-red color. Complex bouquet with notes of ripe fruit, wood and spices. Rich, but not heavy, with ripe aromas of prunes and black cherries. Supple and harmonious, with a persistent, invigorating finish.
Jean-Claude Mas's objective was easy: he wanted to make a wine from the finest Languedoc vintages, in perfect harmony with his restaurant's creative cuisine. Mas created much more than a table wine. His Côté Mas range captivates with its purity, expression of terroir, charm and guarantees authentic pleasure
Origin:
France / Languedoc
Grape variety:
Grenache, Carignan, Cinsault, Merlot, Syrah.
Specification:
Each of the four grape varieties is vinified separately.
Maturity:
3 to 5 years
Temp. of service
16 to 18 °C
Accompaniment
Cured meat, meats in sauce, grilled or au gratin vegetables, paupiettes, salmon en croûte, noodles with walnut or cream sauce, cordon bleu, as well as accompanying a fine selection of cheeses
Nose: This wine reveals intense aromas of red fruits and spices.Palate: On the palate, it stands out for its elegant structure, velvety tannins and lovely freshness.Finish: The finish is long and persistent, leaving a pleasant sensation on the palate.
Intense purple hue, nose of berries, black cherries, positive vegetal notes, tannic wine, astringent in its youth, certainly a little turbulent, with time, of great finesse.
Its aromatic bouquet ranges from mint to fresh thyme, with notes of undergrowth, red berries, olive tapenade, toasted herbs, anise, and dark chocolate. Deep and harmonious, it culminates in a finish of rare purity.
Intense violet. Powerful aromas of blackcurrant, dark chocolate and wood. In the mouth, prunes and blackberries. Varied bouquet of spices, from laurel to vanilla. Well-balanced acidity, velvety tannins and a long finish. Aged 20 months in oak barrels from Allier, France. 70-year-old vines.
Floral, fruity and spicy, with notes of lavender and magnolia, morello cherry, bay leaf and thyme. A touch of blond tobacco and fine leather give the wine that special something. Humagne Rouge is not a concentrate of power, but an elegant wine with subtle tannins and a pleasantly long finish.
Producer & Region Via Serta is the name of the street in Ticino where the wines of the project of the same name are produced by Dettling & Marmot, Kaufmann Wine & Drinks and the Tamborini Vini winery. Contemporary, modern and authentic wines with deep Swiss roots. Tasting Notes Winemaking Ruby red with hints of violet. Blackberry, cherry and a hint of vanilla on the nose. Full-bodied on the palate, with aromas of black cherry, raspberry and herbs. Well-integrated tannins, pleasant acidity and good persistence.
Nose: In Vino Erotico IGP reveals intense aromas of red fruits and spices. Mouth: On the palate, this red wine is full and generous, offering notes of blackcurrant, blackberry and pepper. Finish: The finish is long and elegant, leaving a sensation of freshness and softness on the palate.
Nose: Chateau de Sales AC Pomerol offers aromas of black fruits such as cherry and blackberry, as well as woody and spicy notes. Feel: On the palate, this red wine reveals itself to be powerful, with supple tannins and a fine structure. There are flavors of red and black fruit, as well as notes of vanilla and licorice. Finish: The finish is long and persistent, leaving a pleasant sensation of freshness and balance on the palate.
Deep ruby-red color. Complex bouquet with notes of ripe fruit, wood and spices. Rich, but not heavy, with ripe aromas of prunes and black cherries. Supple and harmonious, with a persistent, invigorating finish.