Nose: Heather smoke and charred citrus.

Mouth: The initial explosion of fruit gives way to subtle campfire smoke.

Finish: Long and persistent.

- H.S.

Nose: fresh, light and floral with hints of vanilla. Candy box.

Mouth: medium body with floral and vanilla notes. Pleasantly fresh. Slightly woody.

Finish: medium-long.

Nose: Ripe, juicy pears, waves of peat and oak smoke.


Mouth: Tart, sweet, green apple, biscuity caramel note.


Finish: Long on sea salt and cold smoke.

Mouth: Fruity aromas, with a hint of sea air.

Mouth: Dry, medium-bodied and sweet, rich in honey, slightly salty with a slight spicy note.

Finish: Sweet and long-lasting.

Nose: Green apple, grapefruit, honeysuckle and oak.

Mouth: Elegant notes of toasted oak, cigar box, apple and currant.

Finish: Long, with tobacco and sweet peat.

Nose : Heady virgin oak, bursting with lemon zest and sweet barley sugar, with delicious notes of apple and nutmeg.
Mouth : A delightful sweetness, evoking memories of candied fruits and vanilla toffee, balanced with heather honey.
Finish : A satisfying light spice, with a rewarding burst of honeyed malt and sweet oakiness.

Nose: Teaninich 17 yo/99 Lim.Edition 2017 is characterized by notes of ripe fruit, vanilla and toffee, with a hint of walnut and malt.

Feel: On the palate, this Highland single malt reveals flavors of honey, pear, oak and hazelnut, balanced by spicy and woody nuances.

Finish: The finish is long and warm, leaving notes of dried fruit, cinnamon and toasted cereal on the palate. A complex whisky rich in character, to be enjoyed with care.

Color: Rich golden amber

Nose: Warm, welcoming notes of guava and coconut, sugar-coated almonds, apricots and a touch of citrus

Finish: Sweet vanilla, fudge, layers of mango, banana and guava, with a finish of sweet cinnamon spice

Caribbean rum barrels