Tasting notes: Honey, citrus and spicy cloves. Sherry and fruitcake, followed by hints of rich dark chocolate and a soothing, enveloping finish.

Nose: Old Orkney 21 Year Old reveals rich notes of ripe fruit, honey and smoky wood, with a subtle hint of vanilla.

Mouth: On the palate, this single malt reveals aromas of dried fruit, caramel, dark chocolate and black pepper, for a velvety, balanced texture.

Finish: The finish is long and warm, giving way to notes of oak, peat and candied fruit, for a memorable tasting full of character.

Nose: Fine fragrance of vanilla and banana.

Mouth: Lemon, banana and melon with a hint of cinnamon.

Finish: Long, sweet, melon, slightly spicy.

Nose: Johnnie Walker Double Black offers intense aromas of smoke, peat and vanilla, typical of Scotch whiskies.
Feel: On the palate, there are notes of dried fruit, black pepper and dark chocolate, with a rich, velvety texture.
Finish: The finish is long and warm, leaving lingering notes of peat and burnt wood on the palate.

Nose: Smoky peat and sweet vanilla aromas. Notes of soft toffee and gooseberry

Palate : Flavours of spicy cinnamon and freshly baked apple tart

Finish : Full-bodied fruitiness alongside herbal notes of fresh mint and peaty notes brings the whisky to a finish

Nose: Apple compote, pear candy, oatmeal.

Mouth: Strawberries, violets, toasted marshmallows.

Finish: Typical Lochlea muesli, freshly cut grass.

- n.a. - VMW

Nose:Roasted peat, phenol, chimney smoke, fruity.

Mouth: Peat, iodine, tar, cocoa, full-bodied, sweet.

Finish:Intense, long and smoky, full-bodied and long.

- Finished in Port Cask - n.a.