Nose: Mister Peat reveals aromas of peat, smoke and ripe fruit, with a touch of vanilla.
Mouth: On the palate, there are notes of cereal, honey and pepper, with a creamy texture and floral nuances.
Finish: The finish is long and warm, marked by notes of oak, caramel and dried fruit.

Nose: Ardbeg 17 Year Old Commitee Exclusive reveals smoky, marine notes, accompanied by subtle hints of vanilla and citrus.

Feel: On the palate, this whisky reveals a velvety texture, with intense flavors of peat, dried fruit and caramel.

Finish: The finish is long and lingering, leaving a gentle spicy warmth and hints of dark chocolate on the palate.

Litre

Nose: White-fleshed fruit, citrus, smoke, light peat.

Mouth: Creamy, fruity, smoky, light peat notes, vanilla, sweet liquorice.

Finish: Complex, on smoke and vanilla.

- Hart Brothers cask strength 2006/2017

Nose: Fruit aromas, marine salinity.

Mouth: Dry, medium-bodied and sweet, honey, slightly salty with a slight spicy note.

Finish: Smooth.

Nose: Complex, sherried notes, biscuity aromas and a touch of dried fruit.
Mouth: This is a rich whisky, well balanced by the sweetness of the sherry as well as the malty aromas.
Finish: long and mellow with sherry notes.

Nose: Citrus fruits, chocolate, aromatic spices

Mouth: Seville oranges, dried fruits, and hints of vanilla pods

Finish: Roasted coffee and dark chocolate

Nose: Linlithgow SMOS 26 Year Old reveals subtle aromas of ripe fruit, vanilla and honey, with woody and spicy notes in the background.
Feel: On the palate, this Scottish single malt offers a rich, creamy texture, showcasing flavors of baked fruit, caramel, oak and cinnamon.
Finish: The finish is long and warm, leaving lingering notes of dried fruit, dark chocolate and subtle smoke.

Spicy autumn fruits, complemented by honey, cereals and orange.