Intense fragrance of wild berries and roasted aromas. On the palate, particularly elegant, well-structured, with fine, ripe tannins. The finish is persistent and silky, with a subtle hint of roasting.
Sergio Ávila, Cruz de Alba's oenologist, is considered a true analyst. Knowing his terroir like the back of his hand, he has succeeded over the years in creating a unique Ribera del Duero style. His biodynamically produced wines are modern, with intense fruit notes, delicate woody aromas and power.
The nose is intense, complex and fine, with floral notes of lavender, rose and violet, hints of red fruits such as blackcurrant, strawberry and blackberry, but especially ripe cherry. Tertiary notes of oak, toasted bacon and coffee, and spicy notes of cinnamon, vanilla and nutmeg come from barrel ageing. Dry, warm and supple, with a lovely freshness on the palate, quite savory and silky, enveloping tannins. Full-bodied, balanced, intense, persistent and of excellent quality.
Dark red with violet highlights. A perfume of redcurrant and earthy forest floor with grassy notes is followed on the palate by aromas of prunes, blueberries, with hints of balsamic and spices. A well-balanced wine for everyday drinking.
Nose: This wine reveals intense aromas of red and black fruits, with hints of cherry, plum and sweet spices. Mouth: On the palate, there's a lovely structure, refreshing acidity and supple tannins, with a lingering finish. Finish: Barbera d'Asti MAG Ca'di Pian DOCG offers a harmonious, elegant finish, perfect for accompanying meat or cheese dishes.
Nose: The Ayles Senda de Leñadores reveals intense aromas of ripe red fruit, spicy notes and a subtle woody touch. Feel: On the palate, this Spanish red wine reveals itself to be powerful and structured, with silky tannins and a beautiful freshness. Finish: The finish is persistent, giving way to notes of black fruit and a slight minerality.
Nose: This wine reveals intense aromas of red fruits and spices. Mouth: On the palate, there are notes of cherry, blackberry and vanilla, with good structure and supple tannins. Finish: The finish is long and balanced, leaving a pleasant sensation on the palate.
Valeirano shows surprising minerality, underpinned by incredible structure. There are hints of tea leaf and balsamic notes on the nose and palate. The finish is intense and the tannins are very fine.
Nose: This barrel-aged Pinot Noir reveals subtle aromas of red fruits and spices. Feel: On the palate, there are delicate notes of cherry, vanilla and oak. Finish: The finish is long, elegant and silky, leaving a pleasant sensation on the palate.
Nose: Expressive and complex, with dark fruit aromas, smoky notes, a hint of rum-soaked fruit, herbs and vanilla.
Palate: Supple, round and fleshy, without heaviness, modern and perfectly vinified, lacking a little emotion, but of very high quality.
Finish: Long on the palate, balanced and fresh despite its 15% alcohol content. A wine that will certainly find its audience.
Intense fragrance of wild berries and roasted aromas. On the palate, particularly elegant, well-structured, with fine, ripe tannins. The finish is persistent and silky, with a subtle hint of roasting.