Nose: Fruity with a hint of smoke.

Palate: Malty notes with sweet cereal notes. Peat enhances the aromas.

Nose: Mars Malt Duo Chichi / Komaga reveals notes of ripe fruit, vanilla and oak.
Mouth: On the palate, this Japanese whisky presents flavors of caramel, sweet spices and dried fruit.
Finish: The finish is long and warm, leaving notes of honey and oak on the palate.

Nose: Miyagikyo Discovery Aromatic Yeast reveals delicate notes of ripe fruit, vanilla and honey, with a light floral touch.
Feel: On the palate, this whisky reveals complex flavors of tropical fruit, toasted oak and caramel, offering a silky, balanced texture.
Finish: The finish is long and warm, giving way to lingering notes of dried fruit and subtle spices.

This expression was launched in 2020 with a refined formula and a new label design to represent the brand. While remaining a smooth, harmonious malt blend, the formula also features an exquisite balance of elegant sweetness, complexity and depth, as well as a rich, smoky mouthfeel.

Nose: Round, fruity with sweet notes of maple syrup.

Mouth: Round, notes of dried fruit, maple syrup. A hint of chocolate and coconut.

Finish: Medium with a hint of saltiness (manzanilla).

Nose: Complex, with notes of toast, dry peat and twigs. On aeration, the peat becomes more intense, almost animal-like. Exotic fruits (passion fruit, mango) and fresh figs add substance and verve to the aromatic palette.

Mouth: Dynamic, exotic, honeyed (lime blossom) and floral (hyacinth). The mid-palate is deeply rooted (ginseng, gentian), highlighting an extremely saline and refreshing minerality.

Finish: Long and balanced. Peat with chocolate, vanilla and spicy (saffron) accents takes center stage. Intensely, it invites us to savor a delicious plain pound cake. Scents of Havana, wildflowers and black licorice.

Nose: Rose, lychee, hint of rosemary, sandalwood.

Mouth: Honeyed sweetness, candied orange peel, white chocolate.

Finish: Subtle, tender and long, with a hint of Mizunara (Japanese oak).

Nose: Subtle aromas of ripe fruit and vanilla emerge delicately.
Mouth: On the palate, notes of toasted oak, caramel and spices blend harmoniously.
Finish: The finish is long and warm, giving way to notes of dried fruit and honey.