Nose: Peat smoke, sea salt, citrus peel, and earthy spice

Palate: Bold and smoky with notes of brine, pepper, and toasted oak

Finish: Long and intense with lingering smoke and coastal freshness

Batch #1

Nose: Woody, spicy notes, rye, dried fruit, beeswax.
Mouth: Fresh wood combined with light toasted aromas and delicious vanilla sweetness.
Finish: Long, spicy, peppery.

N :Floral notes (heather), beautiful balance, fruitiness (poached pears) and the sweetness of malted barley.

B : Crème brûlée and ripe banana on the attack, then come the woody and fruity notes (pears).

F : Long, sweet, creamy and fragrant.

Nose: Swiss Mountain Ice Label is a 10-year-old single malt whisky produced in the Berne region of Switzerland. With an alcohol content of 55.7%, this whisky promises intense, complex aromas right from the first nose.

Mouth: On the palate, this whisky reveals all its richness and power, with woody, fruity and spicy notes. Its velvety texture and perfect balance make this an exceptional whisky, to be enjoyed slowly to appreciate all its subtleties.

Finish: The finish of this Swiss Mountain Ice Label is long and warm, leaving lingering notes of toasted cereals and candied fruit on the palate. A true sensory voyage that will delight lovers of top-of-the-range whiskies.

Nose: Linkwood Wilson & Morgan 100 proof reveals subtle aromas of ripe fruit, vanilla, honey and woody notes.
Feel: On the palate, this single malt offers rich, complex flavors of tropical fruit, caramel, nuts and spices, with a lovely intensity due to its high alcohol content.
Finish: The finish is long and warm, leaving lingering notes of dried fruit, oak and pepper. An elegant, powerful whisky that will delight lovers of characterful single malts.

Nose: Rich and floral, with woody and spicy notes.

Mouth: Malted caramel, raisins and vanilla.

Finish: Long and sweet with nuts and spices.

Nose: Sugar cane, a hint of wood and sweet fruity notes.

Mouth: Balanced, woody, spicy notes.

Finish: Rich, smooth and harmonious with a hint of iodine.

Nose: Old Grand Dad n.a. reveals subtle aromas of vanilla, caramel and toasted oak.
Mouth: On the palate, notes of dried fruit, cinnamon and a hint of black pepper.
Finish: The finish is long and warm, giving way to woody and spicy flavors.