Nose: Chartreuse Verte reveals intense aromas of fresh herbs, mint and medicinal plants on the nose.
Mouth: On the palate, this liqueur reveals all its complexity with notes of juniper, licorice and pepper, underlined by a subtle sweetness.
Finish: The finish is long and warm, leaving lingering notes of mint and spices that invite you to savor.

Nose: Enchanting aromas of peated whisky and maple syrup mingle to create an irresistible olfactory invitation.
Mouth: Tasting reveals a perfect harmony between the warm character of whisky and the sweetness of maple, offering a rich, velvety taste experience.
Finish: The finish is long and smooth, leaving lingering notes of caramel, vanilla and spice that invite you to savor.

100% natural, sweet and fruity, the recipe's basic ingredients (apricot, Madagascar vanilla, cocoa) enhance its aromatic complexity, giving Disaronno an extraordinary distinctive taste.

Nose: Sortilège Prestige 7 ans reveals woody and vanilla aromas, with a subtle hint of maple syrup.

Mouth: On the palate, this whisky offers notes of caramel, dried fruit and a slight hint of spice.

Finish: The finish is long and warm, leaving lingering sweet and spicy notes on the palate.

Nose: Sweet aromas of cream and vanilla emerge delicately.
Mouth: A creamy, unctuous texture on the palate, with subtle notes of caramel and chocolate.
Finish: A soft, lingering finish, leaving a pleasant sensation of warmth in the mouth.

The Alpine creams from Marzadro represent a typical expression of the Alpine valleys. Thanks to the softness of their flavour and their moderate alcohol content, these liqueurs are particularly enjoyable as a light and pleasantly mild drink.

Nose: Rich, intense aromas of ripe fruit and spices emerge as soon as the bottle is opened.
Mouth: On the palate, there are notes of caramel, vanilla and dried fruit, for a warm, gourmet taste experience.
Finish: The finish is long and smooth, leaving sweet and spicy notes on the palate that invite you to savor.

Nose: Jumping Goat café liquide offers intense aromas of freshly ground coffee, with subtly sweet notes.
Mouth: On the palate, there's an explosion of roasted coffee flavors, combining bitterness and sweetness for a balanced taste experience.
Finish: The finish is long and warm, leaving a delicate hint of lingering coffee on the palate.