Nose: Bovard Calamin reveals intense aromas of red fruits and spices. Mouth: On the palate, this Swiss red wine is distinguished by its silky texture and notes of black cherries. Finish: The finish is elegant and persistent, leaving a pleasant sensation of freshness on the palate.
Antoine Bovard's Bovard Calamin is a Swiss red wine from the Lavaux region, made from the Chasselas grape variety. This wine offers a unique tasting experience, to be discovered without further delay!
Particularly fruity bouquet with notes of exotic fruits such as passion fruit and mango. Also a refined Riesling aroma. Bold acidity on the palate, very fresh and balanced, with notes of peach. Elegant Riesling with a mineral finish.
Lemon yellow with greenish highlights. Intense notes of ripe pears and white flowers on the nose. Creamy texture on the palate, with aromas of melon, white peach, honey and a hint of mint. Slight acidity and fresh finish.
Nose: Podium reveals intense aromas of red and black fruits, with subtle notes of vanilla and spice. Mouth: On the palate, this red wine is distinguished by its velvety texture, perfect balance between freshness and power, and silky tannins. Finish: Podium's finish is long and elegant, leaving lingering notes of ripe fruit and spice on the palate.
Nose: Chasselas Rothis MAG reveals delicate aromas of red fruits and spices. Feel: On the palate, this red wine stands out for its supple texture and well-balanced fruity notes. Finish: The finish is elegant and persistent, leaving a pleasant sensation of freshness on the palate.
Straw yellow with golden highlights. A fresh, clearly fruity white wine, with notes of tropical fruit, pineapple and maracuja. Yet dry, it is reminiscent of freshly baked shortbread. Ideal for aperitifs and meals.
Nose: SUSAN BALBO's Crios Torrontés has intense floral aromas, with notes of white flowers and tropical fruit. Mouth: On the palate, this Argentine wine reveals a silky texture, with lovely freshness and flavors of peach and citrus. Finish: The finish of Crios Torrontés is persistent, leaving an impression of liveliness and lightness on the palate.
Straw-yellow color with greenish nuances. On the nose, aromas of pineapple, mango and vanilla, with floral notes. Elegant texture on the palate, with aromas of apple, pear, melon and a hint of spice. Fresh acidity and lemony finish. Each of the four grape varieties is vinified separately.
Nose: Bovard Calamin reveals intense aromas of red fruits and spices. Mouth: On the palate, this Swiss red wine is distinguished by its silky texture and notes of black cherries. Finish: The finish is elegant and persistent, leaving a pleasant sensation of freshness on the palate.