Our Fassbind vintage Kirsch is distilled only from small and specially selected quantities of the best cherries from the annual harvest. Every single vintage is bottled exclusively from the specified year it was distilled. The vintage Kirsch is stored in basket-bound glass balloons with a capacity of 25 litres in the attic of the distillery. There the vintage Kirsch is exposed to the heat of summer and the cold of winter giving this special Kirsch it’s mellow taste and very special aroma. The quantity is very limited - once savored only the happy memories remain!
Nose: Cardenal Mendoza Nebulis reveals rich aromas of dried fruit, vanilla and oak. Feel: On the palate, this brandy is smooth and balanced, with notes of caramel and nuts. Finish: The finish is long and warm, leaving subtle nuances of candied fruit and oak.
Nose: Marzadro Giare Gewurtztraminer reveals floral and fruity notes, with hints of rose and lychee. Mouthfeel: On the palate, this grappa has a soft, velvety texture, with delicate flavors of exotic fruits and honey. Finish: The finish is long and elegant, leaving a warm, pleasant sensation on the palate.
Absinthe inspired by recipes from the Val-de-Travers, with a less aniseed flavour and more focus on the different types of wormwood used, which we harvest in the wild or grow in our garden at Mont-sur-Lausanne.
Nose: Aromas of fresh apples and ripe fruit emerge from the first scents, foreshadowing an intense taste experience. Mouth: On the palate, Pomme Prisonière reveals notes of caramel, vanilla and candied fruit, offering a sweet, balanced sensation. Finish: The finish is long and warm, leaving a fruity, spicy sweetness on the palate that invites you to prolong the pleasure of tasting.
Nose: Select Pilla offers intense, complex aromas of aromatic herbs and spices. Mouth: On the palate, there are sweet notes of dried fruit and caramel, with a silky texture. Finish: The finish is elegant and persistent, leaving a very pleasant light bitterness on the palate.